Assistant Manager
Apply NowLocation:
Downers Grove, IL, US
Company:
Tivoli Enterprises Inc operates Tivoli Bowl, a 12-lane bowling alley with a full-service bar and snack bar.
Summary:
The Assistant Manager will lead front-of-house operations at Tivoli Bowl, coordinating with the General Manager. Candidates need to be 21 years old and possess relevant leadership experience in foodservice or bowling operations.
Requirements:
Credentials: Current Illinois BASSET card (or willingness to obtain), ANSI Accredited Manager Food Safety certification (or willingness to obtain)
Experience: 1-2 years of leadership in foodservice or bowling operations
Job Description:
ASSISTANT MANAGER, TIVOLI BOWLING LANES Starting Pay: $18.00/Hour + Tips
Are you looking for a position of leadership in a hospitality/entertainment company that is appreciative of your contributions and positivity?
Tivoli Bowl in Downers Grove, IL is a 12-lane bowling alley with a full service bar and snack bar that would love to get to know you! As part of the Classic Cinemas family owned by Tivoli Enterprises, Inc, you would be eligible for fun perks (like free movies and discounted bowling for family and friends), working with great people who like you love helping and seeing people have great fun & unforgettable experiences!
We are currently looking for self-motivated, cooperative Assistant Managers (AMs) who are interested in learning more about (or have experience in) the restaurant/bar industry and/or the bowling center industry.
The part-time (with potential to become full-time) position would coordinate with the General Manager (GM) to lead the employees in front-of-house operations in the everyday operations of the bowling center’s counter operations, including bowling and food/drink services, helping develop leagues and social activities for the center, as well as contribute to the overall safety and success of the Tivoli Bowl brand.
Those interested in the position should have the following qualities:
- Be 21 years of age or older, in order to serve alcoholic beverages
- Hospitality-oriented personality
- Positive attitude, especially in their motivational ability in leadership
- Quality-focus to their work
- Cooperative and team-players
- Desire to learn new things
- Friendly & upbeat when interacting with guests
- Preferred experience (1-2 years) of leadership in foodservice or bowling operations
- Ability to lift up to 25lbs (stocking the bar and refrigerator/freezer at the counter)