VIP Experience Line Cook, TD Garden
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Delaware North
Boston, MA, US
Summary
The line cook will prepare and plate high-quality dishes for VIP guests and premium clubs while maintaining strict food safety and sanitation standards. They will also partner with management to plan menus and assist in training kitchen team members.
Job Description
Overview
Delaware North Sportservice is hiring part-time VIP Experience Line Cooks to join our team at TD Garden in Boston, Massachusetts. As a Line Cook, you will be responsible for partnering with management to plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold all health codes and sanitation regulations, and monitor the quantities, labor, and overhead costs. If you want to cook for some of the most exclusive guests in Boston and are seeking a challenging but rewarding role, apply today!
Additional Details
We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Training and development opportunities
- Employee discounts
- Flexible work schedules
Unit Description
Delaware North purchased the historic Boston Garden in 1975 and later constructed its successor, TD Garden, and neighboring The Hub on Causeway, both of which we continue to own and operate. As New England’s largest sports and entertainment arena, TD Garden is the home of the storied NHL’s Boston Bruins and NBA’s Boston Celtics franchises and hosts over 200 events annually with over 3.5 million visitors.
Responsibilities
- Prepare dishes with high-quality ingredients from scratch
- Cook and plate dishes for VIP guests and premium clubs
- Execute menus that range from elevated American cuisine to fine dining and chef-driven tasting experiences
- Help create memorable experiences for Celtics games, Bruins games, concerts, and exclusive private events
- Maintain exceptional food safety and cleanliness standards
- Work alongside an Executive Chef who is passionate about teaching, mentoring, and building one of the best culinary teams in Boston
Qualifications
- 3 years of prep cook or line cook experience
- Positive attitude and strong work ethic
- Nights, weekends, and event availability are required
- No high school diploma or GED required
Physical Requirements
- Ability to stand for extended periods and lift up to 50 pounds
Delaware North is a global leader in the hospitality and entertainment industry. The company annually serves more than a half-billion guests across three continents, including at high-profile sports venues, airports, national and state parks, restaurants, resorts, hotels and casinos. Building on more than a century of enduring partnerships and a commitment to local communities and sustainability, Delaware North’s vision is to delight guests by creating the world’s best experiences today while reimagining tomorrow.
Company size
10,001+ employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Buffalo, NY
Delaware North is a global leader in the hospitality and entertainment industry. The company annually serves more than a half-billion guests across three continents, including at high-profile sports venues, airports, national and state parks, restaurants, resorts, hotels and casinos. Building on more than a century of enduring partnerships and a commitment to local communities and sustainability, Delaware North’s vision is to delight guests by creating the world’s best experiences today while reimagining tomorrow.
Company size
10,001+ employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Buffalo, NY
