UTILITY PERSON
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Premier Resorts Management Inc
Daytona Beach, FL, US
Summary
The Utility person is responsible for washing dishes, utensils, and pots while operating dishwashing equipment. They also maintain kitchen cleanliness by sanitizing work surfaces and managing trash removal.
Job Description
We are hiring local non-smoking candidates for our award-winning Hilton Garden Inn Oceanfront in sunny Daytona Beach, Florida. This is an hourly part time Utility person position.
Job Title: Utility person - Dishwasher
Department: Food and Beverage
Classification: Hourly
Reports to: Kitchen Manager
Job Overview: The Utility person performs a number of kitchen activities including pot washing, dish
washing, general cleaning duties and storing food and non-food supplies.
DUTIES AND RESPONSIBILITIES
• Wash dishes, utensils, and pots.
• Operate dish washing equipment.
• Distribute and store clean pots, dishes and utensils.
• Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules
and procedures.
• Empty trash containers as required.
• Maintain assigned work station in a safe and sanitary condition.
• Maintain acceptable standards of personal hygiene and complies with department dress code.
• Follow safety regulations; report injuries or any unsafe conditions and work practices to the supervisor.
REQUIREMENTS
• Ability to follow verbal instructions.
• Previous experience preferred but not required. Will train on the job.
• Fundamental understanding of sanitation, cleanliness and personal hygiene.
• Regular, predictable and reliable attendance.
Physical Demands
• Requires moderate physical effort. Standing, carrying, bending, stretching, stooping, pulling and
pushing, lifting of weights up to 50 pounds.
Working Conditions
• Working conditions involve noise, heat, temperature changes, kitchen elements, odors, moisture, etc.
• May be required to work additional hours as dictated by the Kitchen Manager.
• Must be willing to work evenings, weekends and holidays.
Our management philosophy can also be summed up in a word…harmony. Optimizing returns requires a harmony and understanding of all facets of the hospitality business. These facets range from service, management, employee welfare and motivation, marketing, revenue management, cost control, finance, accounting, acquisition, to development. All these combined ensures a guest experience that is second to none.
Founded
1994
Company size
201-500 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Ormond Beach, Florida
Our management philosophy can also be summed up in a word…harmony. Optimizing returns requires a harmony and understanding of all facets of the hospitality business. These facets range from service, management, employee welfare and motivation, marketing, revenue management, cost control, finance, accounting, acquisition, to development. All these combined ensures a guest experience that is second to none.
Founded
1994
Company size
201-500 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Ormond Beach, Florida