Utility Part Time
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Creative Dining Services
Orange City, IA, US
Summary
The Utility staff member is responsible for maintaining a clean, safe, and sanitary facility, including cleaning floors, equipment, and restrooms. They also handle incoming food deliveries, ensuring quality and temperature standards are met while organizing storage areas.
Job Description
Creative Dining Services at Northwestern College in Orange City, Iowa is looking for a part time Utility staff member. The Utility staff member works to ensure the facility is clean, sanitary, safe and suitable
for food preparation and the customer experience. Utility staff help ensure equipment, tables, chairs, floors, trash bins, loading areas, and food
storage areas are clean, in good working condition, and are regularly attended to.
Core Responsibilities:
- Ensures trash bins are clean and emptied as needed throughout the day. Picks up trash and debris around dock, employee entrance and landscaping areas
- Sweeps and mops kitchen floors as needed
- Keeps the dock and receiving area clean and organized at all times
- Works in the dishroom as required, ensuring all equipment, pots/pans, smallwares and serviceware is clean and safe for use
- Scrubs and mops the cooler floors daily
- Assists in cleaning back of house (i.e. work tables, walls, etc.) and front of house (i.e. guest tables, dispensers, walls, carpets, tables)
- Cleans and organizes the janitor's closet
- Cleans employee restrooms and checks all the paper towel and soap dispensers, and refills them daily
- Receives incoming deliveries.
- Incoming food quality and temperature must be checked during acceptance and checking in of all goods, especially meats, dairy, and produce items.
- Store all items neatly and in the place designated by the manager.
- Organize all products in the storerooms, walk-ins, freezers, and refrigerators.
- Rotate all items using the "First in - First out" method (FIFO).
- The attendant must be able to work with retail employees
- All frozen or refrigerated items must be put away within one hour of delivery.
- A manager must be notified of any changes or substitutions on an order before the driver leaves.
- The storage areas must be kept neat, clean and organized at all times.
The Ideal Candidate Will Have:
- High school diploma or equivalent preferred but not required
We Offer:
- Competitive pay
- PPE
- 401(k) with a company match
- Paid time off
- Uniforms
- And much, much more!
About Creative Dining Services
Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference
centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience – one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.
Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!
Creative Dining Services partners with colleges, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience—one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.
At Creative Dining Services we know that dining is much more than eating a meal: it’s a social hub, it fosters culture, it brings people together and allows them to engage in their community. That’s why our vision is to be the most trustworthy, flexible and attentive hospitality partner. It is only by fulfilling our vision that we are able to accomplish our number-one goal: enhancing your community with the customized dining program you both want and need.
Founded
1990
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Zeeland, Michigan
Creative Dining Services partners with colleges, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience—one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.
At Creative Dining Services we know that dining is much more than eating a meal: it’s a social hub, it fosters culture, it brings people together and allows them to engage in their community. That’s why our vision is to be the most trustworthy, flexible and attentive hospitality partner. It is only by fulfilling our vision that we are able to accomplish our number-one goal: enhancing your community with the customized dining program you both want and need.
Founded
1990
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Zeeland, Michigan