Utility - Catering P/T
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Creative Dining Services
Ann Arbor, MI, US
Summary
The utility staff member ensures the facility remains clean, sanitary, and safe for food preparation and guest experiences. Responsibilities include supporting kitchen operations, maintaining equipment, and providing professional hospitality service to guests.
Job Description
Are you ready to join a team that not only ensures every detail is taken care of to create an exceptional dining experience but also values your unique contributions? Creative Dining Services is seeking a dedicated member to join us at Washtenaw Community College in Ann Arbor. If you’re passionate about cleanliness, safety, and contributing to a positive atmosphere, we want to hear from you!
About Us: Creative Dining Services is a leading provider of innovative dining solutions for educational institutions, corporate campuses, senior living communities, and more. We’re committed to creating memorable dining experiences that nourish the mind, body, and spirit.
Role Overview: Utility staff members work to ensure the facility is clean, sanitary, safe and suitable for food preparation and the customer experience. Utility staff help ensure equipment, tables, chairs, floors, trash bins, loading areas, and food storage areas are clean, in good working condition, and are regularly attended to.
Core Responsibilities:
- Hospitality Support: Interacts with guests and customers at events with professionalism, service, and grace, upholding the customer service expectations of CDS and the client/account.
- Kitchen Support: Assists with set up for food service, including equipment and utensils, under detailed instruction, in accordance with specific area needs; may check food temperatures and/or prepare areas for daily operations; may operate cooking or bakery equipment as assigned.
- Maintain Cleanliness: Clean and maintain work areas, including floors, facilities, dishes, utensils, and equipment; collects and places garbage and trash in designated containers; as appropriate to the area of operation. Washes pots, pans, and other service ware ensuring sanitary handling; organizes and replaces service ware to appropriate locations.
Qualifications:
- High School Diploma or Equivalent preferred but not required
Why You’ll Love Working Here:
- Paid time off
- Shift meals provided
- Complimentary Employee Assistance Program
- Early access to worked wages
Join Our Team Today: If you’re ready to make a positive impact and be part of a supportive team that values your contributions, apply now to join us as a Utility Worker at Washtenaw Community College. Take the first step towards an exciting career with Creative Dining.
Creative Dining Services partners with colleges, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience—one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.
At Creative Dining Services we know that dining is much more than eating a meal: it’s a social hub, it fosters culture, it brings people together and allows them to engage in their community. That’s why our vision is to be the most trustworthy, flexible and attentive hospitality partner. It is only by fulfilling our vision that we are able to accomplish our number-one goal: enhancing your community with the customized dining program you both want and need.
Founded
1990
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Zeeland, Michigan
Creative Dining Services partners with colleges, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience—one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.
At Creative Dining Services we know that dining is much more than eating a meal: it’s a social hub, it fosters culture, it brings people together and allows them to engage in their community. That’s why our vision is to be the most trustworthy, flexible and attentive hospitality partner. It is only by fulfilling our vision that we are able to accomplish our number-one goal: enhancing your community with the customized dining program you both want and need.
Founded
1990
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Zeeland, Michigan