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Home Flexible Job Board Temple City Pantry- Eng

$16.90/hr 115d ago

Temple City Pantry- Eng

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KIJUNG HOSPITALITY GROUP INC

Temple City, CA, US

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Summary

Prepare and portion fresh dishes, sauces, and garnishes while maintaining a clean and sanitized kitchen environment. Ensure all food items are correctly labeled, stored, and plated according to safety and quality standards.

Job Description

Job DetailsJob Location: Temple City Baekjeong - Temple City, CA 91780Salary Range: $16.90 - $16.90 HourlyJob Category: Restaurant - Food ServiceThe ideal candidate will preform kitchen tasks such as preparing and portioning fresh dishes daily. A great pantry cook will be quick and diligent and willing to improve on the job. You will be deft and able to follow instructions as well as all health and safety rules in the kitchen. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team.

DUTIES & RESPONSIBILITIES

Set up stations and collect all necessary supplies to prepare for service
Prepare a variety of foods including various side dishes
Prepare sauces and garnishes
Cover, label, date, and correctly store all food items as per safe food-handling procedures
Inform chef in advance of likely shortages
Check food plating, temperature, and portions for all dishes
Sterilize kitchen equipment at the end of your shift
Monitor stock and place orders, as needed
Set up sanitizer buckets and towels for station
Temperature checks for all coolers
Set up rubber floor mats at station
Tastings with team members
Disinfect prep surface areas
Sweep and mop designated areas
Sweep and mop walk in cooler and dry storage area
Ensure all products are labeled correctly in the walk-in cooler
Other duties as assigned

EDUCATION & EXPERIENCE

High School/GED or higher education preferred
1+ year(s) of experience in high-paced kitchen environment preferred
Knowledge in various cooking ingredients preferred
Must know how to clean, sharpen, maintain kitchen knives
Familiar with the taste of authentic Korean food preferred

SKILLS & ABILITIES

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
The employee is occasionally required to stand; climb or balance; and stoop or kneel. The employee must occasionally lift and/or move objects up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus. Proper lifting, pushing and pulling techniques are required.

BENEFITS OVERVIEW

All employees are offered medical, dental, vision, supplemental life, disability, hospital, and accident insurance.  Employees are able to enroll in the company 401k plan after 90 days of employment. Paid sick leave accrues at the rate of 1 hour per 30 hours worked with a carryover cap of 48 hours.

WAGE OVERVIEW

$16.90 + Tips

Qualifications

About the company

KIJUNG HOSPITALITY GROUP INC

Kijung Hospitality Group is devoted to constituting exceptional experiences. We want to ensure every individual walks out of our restaurant doors feeling fulfilled, cultured, and happy. We continually strive to showcase the rich, traditional culinary flavors of Korea, innovated with hints of modernism. We are committed to delivering happiness through our restaurant brands: Ahgassi Gopchang and Baekjeong Korean BBQ.

Upon Baekjeong's arrival in Los Angeles’ Koreatown, it has become a landmark destination for local and international foodies, celebrity chefs and Hollywood celebrities in search of the best Korean barbecue in town.

Borrowing its name from the Korean word for “butcher”, Baekjeong only serves high-quality meats and the offers a dining experience that emphasizes the most essential and unique qualities of Korean barbeque. In his glowing review of Baekjeong in the Los Angeles Times, Jonathan Gold writes, “The food, while basic, is of surprisingly high quality.”

You can choose from a wide variety of premium beef and pork cuts, which will be cooked before your eyes on our signature tabletop grills. Each grill is uniquely designed to cook a variety of popular Korean side dishes, such as eggs, vegetables, kimchi and cheesy corn, in the trenches encircling it. You can enjoy your barbeque with a refreshing bowl of cold noodles, a choice of stew or our unique, shakable lunch box called ‘doshirak’.

With multiple locations across the Los Angeles, Orange County, Northern California, Seattle, and New York regions, the Ahgassi Gopchang and Baekjeong brands continue to flourish! Follow @ahgassigopchang and @baekjeongkbbq on Instagram for the latest updates!

Founded

2012

Company size

201-500 employees

Industry

Restaurants

Org type

Privately Held

Headquarters

Torrance, California

Apply Now

About the company

KIJUNG HOSPITALITY GROUP INC

Kijung Hospitality Group is devoted to constituting exceptional experiences. We want to ensure every individual walks out of our restaurant doors feeling fulfilled, cultured, and happy. We continually strive to showcase the rich, traditional culinary flavors of Korea, innovated with hints of modernism. We are committed to delivering happiness through our restaurant brands: Ahgassi Gopchang and Baekjeong Korean BBQ.

Upon Baekjeong's arrival in Los Angeles’ Koreatown, it has become a landmark destination for local and international foodies, celebrity chefs and Hollywood celebrities in search of the best Korean barbecue in town.

Borrowing its name from the Korean word for “butcher”, Baekjeong only serves high-quality meats and the offers a dining experience that emphasizes the most essential and unique qualities of Korean barbeque. In his glowing review of Baekjeong in the Los Angeles Times, Jonathan Gold writes, “The food, while basic, is of surprisingly high quality.”

You can choose from a wide variety of premium beef and pork cuts, which will be cooked before your eyes on our signature tabletop grills. Each grill is uniquely designed to cook a variety of popular Korean side dishes, such as eggs, vegetables, kimchi and cheesy corn, in the trenches encircling it. You can enjoy your barbeque with a refreshing bowl of cold noodles, a choice of stew or our unique, shakable lunch box called ‘doshirak’.

With multiple locations across the Los Angeles, Orange County, Northern California, Seattle, and New York regions, the Ahgassi Gopchang and Baekjeong brands continue to flourish! Follow @ahgassigopchang and @baekjeongkbbq on Instagram for the latest updates!

Founded

2012

Company size

201-500 employees

Industry

Restaurants

Org type

Privately Held

Headquarters

Torrance, California

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