Team Member
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Culver's
MI
Summary
Provide friendly and efficient service while preparing high-quality food. Maintain a clean and welcoming restaurant environment to ensure memorable guest experiences.
Job Description
TEAM MEMBER - CULVER'S
Be the Smile Behind Every Culver’s Guest Experience!
Join Culver’s as a Team Member and bring your passion for hospitality to our fast-paced, team-oriented restaurant, delivering exceptional customer service and quality food to ensure every guest leaves happy.
Company Summary:
At Culver’s, our mission is to make "Every Guest who chooses Culver’s leaves happy" through a culture of teamwork, quality, and genuine hospitality.
Position Objective:
Provide friendly, efficient service, prepare high-quality food, and create a welcoming restaurant environment to deliver memorable guest experiences.
What We Offer:
- Competitive pay of $13 per hour – $17 per hour /hour, with opportunities to earn more through performance and availability premiums.
- Flexible schedules for work-life balance.
- Employee meal discounts and comprehensive training.
- Career growth to roles like Team Trainer or Team Leader.
Compensation:
Earn $13 per hour - $17 per hour, with additional premiums for:
- Open availability (any shift: mornings, evenings, weekends).
- Ability to open or close (requires training).
- Sunday or weekday adult (18+) availability.
- Performance excellence (e.g., guest satisfaction, order accuracy).
Premiums are cumulative, subject to management approval, and require 20 hours/week. Benefits include meal discounts and career advancement.
Responsibilities:
- Provide exceptional customer service with a positive attitude.
- Take accurate orders using POS systems and digital platforms.
- Prepare food to Culver’s quality and safety standards.
- Keep the restaurant clean, organized, and welcoming.
- Promote loyalty programs and seek guest feedback.
Expectations:
- Follow Culver’s operational and safety standards.
- Build team synergy for fast, accurate service.
- Demonstrate reliability; no-call/no-show behavior is not tolerated.
- Show adaptability and eagerness to learn.
Required Skills & Experience:
- Strong communication and customer-focused mindset.
- Team-oriented attitude with attention to detail.
- No experience required; training provided for POS and food prep.
- Flexible availability for evenings, weekends, Sundays, holidays.
- Commitment to reliability; no-call/no-show behavior is not tolerated.
Why Join Us?
- Dynamic Role: Thrive in a fast-paced, rewarding environment.
- Recognition: Earn incentives for outstanding performance.
- Team Culture: Join a supportive, inclusive team.
- Growth & Training: Access training and career paths to advance.
Apply Today!
We don’t settle for average—apply directly on Indeed to be the best! For questions or if you’re an existing Culver’s candidate, contact [email protected].
With strong, Midwestern family values and genuine hometown hospitality, Culver’s® has proudly served its signature ButterBurgers® and Fresh Frozen Custard since we opened our first restaurant in 1984. There are now over 1,000 Culver’s restaurants in 26 states, with more than 50,000 team members offering deliciously handcrafted meals and desserts. We believe that the smart, dedicated and hard-working people of Culver’s are what drives us to succeed in the restaurant industry. If you are interested in working at a Culver’s restaurant, 98% of which are independently owned and operated franchises, you may apply at www.culvers.com/careers.
Also, are you interested in a franchise opportunity? We are looking for franchisees with strong leadership skills to operate Culver’s restaurants with the same high standards we’ve held since day one. If you are interested in becoming a Culver’s franchisee, please visit http://www.culvers.com/franchise.
To learn more about Culver’s, visit www.culvers.com, https://www.facebook.com/culvers, https://twitter.com/culvers or https://instagram.com/culvers.
Founded
1984
Company size
501-1,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Prairie Du Sac, WI
With strong, Midwestern family values and genuine hometown hospitality, Culver’s® has proudly served its signature ButterBurgers® and Fresh Frozen Custard since we opened our first restaurant in 1984. There are now over 1,000 Culver’s restaurants in 26 states, with more than 50,000 team members offering deliciously handcrafted meals and desserts. We believe that the smart, dedicated and hard-working people of Culver’s are what drives us to succeed in the restaurant industry. If you are interested in working at a Culver’s restaurant, 98% of which are independently owned and operated franchises, you may apply at www.culvers.com/careers.
Also, are you interested in a franchise opportunity? We are looking for franchisees with strong leadership skills to operate Culver’s restaurants with the same high standards we’ve held since day one. If you are interested in becoming a Culver’s franchisee, please visit http://www.culvers.com/franchise.
To learn more about Culver’s, visit www.culvers.com, https://www.facebook.com/culvers, https://twitter.com/culvers or https://instagram.com/culvers.
Founded
1984
Company size
501-1,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Prairie Du Sac, WI