Taco Bell Hourly RGM
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DANOP LTD
Bellevue, OH, US
Summary
The Restaurant General Manager is responsible for overseeing all daily operations, including team leadership, financial performance, and inventory management. They must ensure excellent customer service while maintaining compliance with company policies and safety standards.
Job Description
Job DetailsJob Location: 254 Bellevue Taco Bell - Bellevue, OH 44811Position Type: Full-Time/Part-TimeJob Shift: AnyRestaurant General Manager
We’re looking for a Restaurant General Manager to lead our Taco Bell team! This role is responsible for overseeing all aspects of the restaurant, including operations, team development, and overall store performance.
As a Taco Bell Restaurant General Manager, you’ll be responsible for the success of the store by leading your team, delivering a great customer experience, and driving results.
What you’ll do:
Oversee daily store operations and overall performance
Lead, coach, and develop the team
Ensure excellent customer service and resolve guest concerns as needed
Manage scheduling, staffing, and labor costs
Oversee inventory, ordering, and cost control
Monitor sales and financial performance to drive profitability
Manage scheduling, staffing, and labor to meet business needs
Ensure compliance with company policies, food safety, and safety standards
Support execution of marketing initiatives and new product rollouts
Maintain store facilities, equipment, and overall cleanliness
QualificationsWhat we’re looking for:
Must be at least 18 years of age (or older, per applicable law)
Previous management experience in retail, restaurant, or hospitality required
Strong leadership and communication skills
Ability to lead and develop a team
Ability to manage multiple priorities in a fast-paced environment
Strong organizational skills and attention to detail
Commitment to customer satisfaction
Please note this position requires flexible availability (including evenings, weekends, and holidays), lifting up to 40 lbs., and standing for extended periods.
“You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”
Subway is one of the world's largest quick service restaurant brands, serving freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across over 100 countries in more than 37,000 restaurants every day.
Subway restaurants are owned and operated by Subway franchisees – a network that includes more than 20,000 dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local communities.
Ready to join the Subway team? There are plenty of incredible opportunities to be part of Subway, from our corporate headquarters and worldwide regional offices to our remote development teams. Our thousands of franchised restaurants across the globe offer opportunities for talented, motivated people to join their teams.
Browse opportunities at our dual-headquarters offices in Shelton, CT, and Miami, FL, offices as well as regional offices at https://www.subway.com/en-US/Careers.
For opportunities at Subway Restaurants around the world, please visit www.mysubwaycareer.com.
Founded
1965
Company size
501-1,000 employees
Industry
Restaurants
Org type
Privately Held
Subway is one of the world's largest quick service restaurant brands, serving freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across over 100 countries in more than 37,000 restaurants every day.
Subway restaurants are owned and operated by Subway franchisees – a network that includes more than 20,000 dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local communities.
Ready to join the Subway team? There are plenty of incredible opportunities to be part of Subway, from our corporate headquarters and worldwide regional offices to our remote development teams. Our thousands of franchised restaurants across the globe offer opportunities for talented, motivated people to join their teams.
Browse opportunities at our dual-headquarters offices in Shelton, CT, and Miami, FL, offices as well as regional offices at https://www.subway.com/en-US/Careers.
For opportunities at Subway Restaurants around the world, please visit www.mysubwaycareer.com.
Founded
1965
Company size
501-1,000 employees
Industry
Restaurants
Org type
Privately Held