Student Food Service Worker | Broome CC Dining Services
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American Food & Vending ⏐ American Dining Creations
NY
Summary
The Student Food Service Worker will assist in preparing and serving menu items while providing friendly customer service to guests. They are also responsible for maintaining cleanliness, stocking supplies, and operating point-of-sale systems.
Job Description
Pay: - Pay varies by location
Location: Binghamton, New York
Summary:
A Student Food Service Worker with American Dining Creations will assist the Dining Services team to deliver exceptional customer service through the completion of various tasks. The Student Food Service Worker will greet and serve menu items to guests from a station or serving line.
Responsibilities:
- Help team members to prepare and serve menu items for a food station.
- Greet and serve guests in a fast, efficient, and friendly manner.
- Follow health and safety guidelines.
- Assist guests as they navigate the dining hall, and answer questions regarding menu offerings.
- Cashier duties may include operating a POS, accepting payment for food and beverage purchases.
- Assist with labels and packaging food for take-out menus and mobile ordering.
- Clean, organize, stock, and maintain kitchen, equipment, utensils, and general areas.
- May be assigned other duties and responsibilities as needed.
Qualifications:
- Prior experience in a Customer Service, Food Service, or Retail position preferred.
- Able to work well in a team as well as excel independently.
- Ability to remain task focused in a fast-paced environment.
- Basic math skills and the ability to read, write, and communicate effectively.
- Must be able to lift 50lbs, bend, climb stairs, stand, and walk for entire scheduled shift.
About Us:
American Dining Creations is a division of American Food & Vending and one of the largest privately held hospitality service partners in the United States.
At American Dining Creations, we recognize that all corporate and education dining partners are unique. We pride ourselves on creating programs and providing dining services with the strength of a national program and the flexibility and innovation of an industry leader.
We pair superior culinary offerings with outstanding management practices, providing every client with the highest operation standards and flexibility and responding quickly with creative menus, comprehensive concepts, and top-notch service.
Our full range of dining and catering amenities elevates the guest experience by providing outstanding and memorable dining solutions for students, guests, and faculty.
We currently operate nationwide dining accounts, employing over 2,000 people and serving hundreds of thousands daily. Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market. We stand committed to providing true partnership, customization, and 24/7 support.
American Dining Creations Offers:
- Weekly Pay
- Delicious employee meal and beverage during your shift
- Flexible hours and shifts to work around class schedules
- Real life experience and training in the areas of Food Service, Catering and Hospitality
- Uniforms and Safety Shoes provided
- Learning and advancement opportunities
American Food & Vending is an Equal Opportunity Employer.
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#LI-DNI
American Food & Vending is one of the largest privately-held refreshment service providers in the United States. AFV offers vending, office coffee, water purification and micro market services and is also the parent company to American Dining Creations, a boutique provider of corporate dining and catering services.
Having experienced double-digit annual growth for two straight decades, AFV is the fastest-growing company in the industry and has achieved these successes by holding fast to the core: act with honesty and integrity; provide the highest quality products and services; remain on the cutting edge of technology; and, above all, always strive to exceed client expectations.
American Food & Vending and American Dining Creations current operates in 20 states, employing over 1,500 people across the U.S.
Founded
1991
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Syracuse, New York
American Food & Vending is one of the largest privately-held refreshment service providers in the United States. AFV offers vending, office coffee, water purification and micro market services and is also the parent company to American Dining Creations, a boutique provider of corporate dining and catering services.
Having experienced double-digit annual growth for two straight decades, AFV is the fastest-growing company in the industry and has achieved these successes by holding fast to the core: act with honesty and integrity; provide the highest quality products and services; remain on the cutting edge of technology; and, above all, always strive to exceed client expectations.
American Food & Vending and American Dining Creations current operates in 20 states, employing over 1,500 people across the U.S.
Founded
1991
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Syracuse, New York
