Slice Master - 4101 Mexico Road, Ste. D
Boost your chances before you apply.
Goodcents
MO
Summary
Slice Masters are responsible for providing top-quality customer service, crafting sandwiches, and maintaining a clean restaurant environment. They also handle register operations and manage inventory to ensure the store runs smoothly.
Job Description
Slice Master
Pay: From $16.00 per hour (plus tips)
Job description:
Goodcents St. Peters is Hiring! Join the team and serve the best subs in town! Slice Masters enjoy the energetic atmosphere, discounted meals, and earn competitive wages PLUS tips! Thrive in a great work environment and even better, no late nights to cut into your social life! We're looking to hire Slice Masters with lots of room for promotion at our Goodcents location 4101 Mexico Rd. Ste D in St. Peters, MO. This opportunity will provide you with industry-leading training both online and in the restaurant.
Additionally, we offer:
- Flexible schedules
- No late nights
- A fresh, grease-free, positive work environment
- Meal discounts
- Recognition awards
- The most delicious cookies in town
- The opportunity to do good in your community
Our crew members welcome our guests, make them feel at home, craft their meals and deliver "The Goodcents Experience."
- Provide top-quality customer service
- Bake our famous bread, run a slicer, and dress sandwiches
- Run a register
- Maintain the highest level of cleanliness
- Sort and maintain inventory
As part of the team:
- Good communication skills are a must
- Previous experience in foodservice operations is required. Goodcents will provide on-the-job training.
- Must be able to perform duties including standing, bending, repetitive twisting at the wrist, walking for the duration of an entire shift, lifting 10 pounds frequently, and up to 40 pounds infrequently.
- To become a Slice Master, you must be 18 years of age or older. - Sorry it's state law.
Location: 4101 Mexico Rd. Ste D, St. Peters, MO 63376
Job Types: Full-time, Part-time
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
- Vision insurance
Shift:
- Day shift
- Evening shift
- Morning shift
The sandwich is one of America's favorite meals. Simple yet delicious.
And that's why when we opened our doors in 1989 as Mr. Goodcents Subs and Pastas we didn't try to complicate it. Instead, we put our energy into where every truly great sandwich starts: the bread. Our Founder's Famous Bread is the softest, best-tasting bread in the business, and it's best served fresh, which is why our well-trained staff bakes it not once, but twice each day. After that we use our in-house slicer to pile on quality meats and cheeses. Customers have their choice of sauces and freshly prepped toppings, but every Goodcents customer knows that Standard Dress is a must: lettuce, tomatoes, onions, olive oil, vinegar, salt, pepper, and of course oregano. And there you have it.
No frills, no gimmicks, just a delicious sandwich.
It's because of this mentality that in October 2014 Goodcents received The Next 300 Largest Franchise Chains - Big Brands Award from Franchise Times and it's because of thinking like this that we continue to grow at a rapid rate. Goodcents is dedicated to providing the best sandwich in the business.
Good Food that Makes Goodcents. Plain and Simple.
Founded
1989
Company size
1,001-5,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
De Soto, Kansas
The sandwich is one of America's favorite meals. Simple yet delicious.
And that's why when we opened our doors in 1989 as Mr. Goodcents Subs and Pastas we didn't try to complicate it. Instead, we put our energy into where every truly great sandwich starts: the bread. Our Founder's Famous Bread is the softest, best-tasting bread in the business, and it's best served fresh, which is why our well-trained staff bakes it not once, but twice each day. After that we use our in-house slicer to pile on quality meats and cheeses. Customers have their choice of sauces and freshly prepped toppings, but every Goodcents customer knows that Standard Dress is a must: lettuce, tomatoes, onions, olive oil, vinegar, salt, pepper, and of course oregano. And there you have it.
No frills, no gimmicks, just a delicious sandwich.
It's because of this mentality that in October 2014 Goodcents received The Next 300 Largest Franchise Chains - Big Brands Award from Franchise Times and it's because of thinking like this that we continue to grow at a rapid rate. Goodcents is dedicated to providing the best sandwich in the business.
Good Food that Makes Goodcents. Plain and Simple.
Founded
1989
Company size
1,001-5,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
De Soto, Kansas
