Shipping and Receiving Clerk
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Kettle Cuisine LLC
Everett, WA, US
Summary
The Shipping and Receiving Clerk is responsible for verifying incoming paperwork, scheduling truck appointments, and managing shipping documentation. They will also perform data entry tasks and assist management as needed.
Job Description
Job DetailsJob Location: Everett Plant - Everett, WA 98203Salary Range: $22.00 - $24.00 HourlyKey Responsibilities
Double check incoming paperwork for accuracy.
Answer incoming phone calls, schedule appointments for trucks.
Organization of Shipping/Receiving documentation and paper flow
Assist with data entry (Shipping/Receiving)
Other duties as assigned by Management and Leads
Requires Qualifications/Education/Skills
High school diploma or equivalent and 1+ years of prior administrative (shipping and receiving tasks) experience OR equivalent combination of education and experience
Computer skills – working knowledge of MS Office, especially Excel & Outlook
Prior experience working with an ERP, SAP/Ross knowledge preferred
10-key by touch
Ability to type 40 words per minute.
Personal Qualities/Characteristics
Excellent task management and time management skills
High level of personal initiative, action and results oriented
Strong analytical ability; skilled problem-solver
Excellent interpersonal skills and ability to build effective working relationships at all levels
Strong communication skills, both oral and written
Ability to prioritize and follow-through to achieve results
Ability to multitask with a high level of attention to detail
Physical Demands
Ability to sit at a desk for the duration of the shift.
Ability to work in an area where temperatures fluctuate.
Job Environment
Manufacturing environment – Conditions can be hot, cold and wet
Must be willing to work weekends and or holidays
Qualifications
A food company committed to making fresh, healthy, delicious, artisan quality soups, broths, sauces, sides, and center of plate meals, while delivering the highest quality, most consistent, and safest food possible at the pace and scale people need.
Learn more at wwwkettlecuisine.com
Founded
1986
Company size
501-1,000 employees
Industry
Food and Beverage Services
Org type
Privately Held
Headquarters
Lynn, Massachusetts
A food company committed to making fresh, healthy, delicious, artisan quality soups, broths, sauces, sides, and center of plate meals, while delivering the highest quality, most consistent, and safest food possible at the pace and scale people need.
Learn more at wwwkettlecuisine.com
Founded
1986
Company size
501-1,000 employees
Industry
Food and Beverage Services
Org type
Privately Held
Headquarters
Lynn, Massachusetts