Shift Supervisor
Boost your chances before you apply.
JayToo Enterprises - Freddy's Frozen Custard & Steakburgers
Chandler, AZ, US
Summary
The Shift Supervisor assists management with daily restaurant operations, including motivating team members and meeting operational goals. They are responsible for controlling labor and food costs while building positive relationships with guests.
Job Description
Benefits:
- Full-time and Part-time available
- Casual workplace
- Fun! Work with friends and great people!
- Competitive salary
- Employee discounts
- Flexible schedule
- Opportunity for advancement
Freddy’s is looking for Shift Supervisors to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members, and meeting operational expectations. The position also works to control labor and food costs, build relationships with guests, handle guest issues, and serve as a model of hospitality.
Full-time position & part-time positions are available. Competitive pay based on experience; Opportunities for advancement.
Perks & Benefits:
- Meal Allowance for personal or work use
- Amazing culture centered on the Team and Family-friendly hours
- Paid training
- Opportunities to advance and grow
Required Skills and Experience:
- Natural leadership skills
- Must have a self-starting personality with an even disposition
- Must always maintain a professional appearance and manner
- Must be able to communicate well with guests and team members
- Ability to use point of sale system
At Freddy’s, frozen custard is such a signature part of the menu that it’s included in the name. But surprisingly, the Freddy’s story doesn’t begin with dessert. It all started with a main course back in the 1950’s.
Wichita, Kansas is a historical landmark in the hamburger’s march to prominence and home to WWII veteran Freddy Simon. The savory steakburger is inspired by the 50's style staple and reminiscent of an era focused on quality, cooked-to-order meals that bring families and loved ones together.
Freddy’s sons Randy and Bill Simon, and accomplished restauranteur, Scott Redler, worked tirelessly to recreate the recipe that lived up to the timeless standards of their Father's generation.
Today, thousands gather at Freddy’s for food and fellowship that fills their stomach and warms their soul.
Founded
2002
Company size
5,001-10,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Wichita, KS
At Freddy’s, frozen custard is such a signature part of the menu that it’s included in the name. But surprisingly, the Freddy’s story doesn’t begin with dessert. It all started with a main course back in the 1950’s.
Wichita, Kansas is a historical landmark in the hamburger’s march to prominence and home to WWII veteran Freddy Simon. The savory steakburger is inspired by the 50's style staple and reminiscent of an era focused on quality, cooked-to-order meals that bring families and loved ones together.
Freddy’s sons Randy and Bill Simon, and accomplished restauranteur, Scott Redler, worked tirelessly to recreate the recipe that lived up to the timeless standards of their Father's generation.
Today, thousands gather at Freddy’s for food and fellowship that fills their stomach and warms their soul.
Founded
2002
Company size
5,001-10,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Wichita, KS
