Security Host - NAIA
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DineAmic Hospitality
Chicago, IL, US
Summary
The Security Host is responsible for maintaining order, ensuring guest safety, and controlling foot traffic at the venue. They must monitor for security risks, enforce liquor laws, and de-escalate conflicts to ensure a positive guest experience.
Job Description
Brought to you by DineAmic Hospitality and situated along the Chicago River in River North, NAIA is a sweeping Greek-Levantine dining destination inspired by the culture, cuisine, and hospitality of the Mediterranean. Led by internationally acclaimed Chef Athinagoras Kostakos, NAIA features vibrant mezze, fresh seafood, wood-grilled specialties, and an expansive beverage program in a stunning indoor-outdoor waterfront setting.
NAIA is seeking Security Hosts who will maintain order and ensure the safety and well-being of our guests while within the bar premises. Security Hosts enforce liquor, capacity, and bar entry laws; monitoring the environment for security risks; and address and intervene in situations that present a danger. Candidates should be observant, dependable, and decisive.
What You Will Do
- Create a positive first impression by greeting guests in a respectful and friendly manner
- Control the flow of foot traffic into the venue to prevent overcrowding
- Check patrons' identification to ensure compliance with liquor licensing laws
- Enforce dress codes and standards of conduct by refusing admittance to patrons who don't comply with company standards and regulations
- Patrol and monitor the venue to identify any security threats, de-escalating conflict and removing patrons who become unruly or disruptive
- Demonstrate good judgment when addressing issues and interacting with patrons to avoid disrupting other guests' experiences
- Additional duties and responsibilities as assigned by management
What You Need to Have
- 1+ year(s) experience in a Security role within a fine dining establishment, nightclub, and/or high-volume restaurant required
- Ability to maintain composure under periods of high stress and high volume
- Respect for team members and guests
- Positive attitude and friendly personality
- Non-expired Basset Certification required
- Flexibility to work a variety of shifts, including nights, weekends, and holidays
- Ability to move, bend, lift, carry, push, and place objects weighing up to 50 pounds without assistance; Stand or Walk for an extended period of time or for an entire work shift
Core Competencies
- Accountability
- Adaptability
- Communication Skills
- Emotional Intelligence
- Integrity
- Personal Development
- Professionalism
- Self-Management
- Teamwork and Collaboration
- Technical Proficiency with computers and POS systems
Benefits + Perks
- Paid Leave
- Paid Sick Leave
- Commuter Benefits
- 401K + Match
- Company-paid Employee Assistance Program
- Food & Beverage Discounts
DineAmic Hospitality is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, genetic information, disability or protected veteran status.
Salary: 22 - 30 USD Per hour
At DineAmic Hospitality we strive to create extraordinary experiences for guests by developing innovative and enduring restaurant and nightlife concepts. Principals David Rekhson and Lucas Stoioff's aim is to raise industry standards with upscale, high-energy venues that offer cutting-edge cuisine, outstanding hospitality, and superior quality and service.
The lens through which we view every detail and make every decision at DineAmic Hospitality has four parts, our core values:
~ HOSPITALITY
~ MEMORABILITY
~ INGENUITY
~ COMMUNITY
We rely on the "dynamic" combination of friendship and shared work ethic for a successful partnership and are always looking for self-motivated, driven, inspired and hospitality-minded individuals. We believe that the greatest factor in the success of a business is the quality of its people.
OUR ROSTER
Bandit
Bar Siena West Loop
Bar Siena North Shore
Barrio
BomboBar
Builders BLDG Event Space
Fioretta
La Serre / Bar La Rue
Lyra
Prime & Provisions
Siena Tavern
Violi Oakbrook
Violi Naples
If you are interested in joining our team, email [email protected] with your resume and/or cover letter or apply online www.dineamic.com/careers.
Founded
2006
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Chicago, IL
At DineAmic Hospitality we strive to create extraordinary experiences for guests by developing innovative and enduring restaurant and nightlife concepts. Principals David Rekhson and Lucas Stoioff's aim is to raise industry standards with upscale, high-energy venues that offer cutting-edge cuisine, outstanding hospitality, and superior quality and service.
The lens through which we view every detail and make every decision at DineAmic Hospitality has four parts, our core values:
~ HOSPITALITY
~ MEMORABILITY
~ INGENUITY
~ COMMUNITY
We rely on the "dynamic" combination of friendship and shared work ethic for a successful partnership and are always looking for self-motivated, driven, inspired and hospitality-minded individuals. We believe that the greatest factor in the success of a business is the quality of its people.
OUR ROSTER
Bandit
Bar Siena West Loop
Bar Siena North Shore
Barrio
BomboBar
Builders BLDG Event Space
Fioretta
La Serre / Bar La Rue
Lyra
Prime & Provisions
Siena Tavern
Violi Oakbrook
Violi Naples
If you are interested in joining our team, email [email protected] with your resume and/or cover letter or apply online www.dineamic.com/careers.
Founded
2006
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Chicago, IL