Seasonal Guest Service Support, On Call
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Peju Winery
Rutherford, CA, US
Summary
The Guest Service Support team member provides back-of-house and floor support to ensure a positive experience for winery visitors. Responsibilities include restocking supplies, maintaining cleanliness, and assisting wine educators with service tasks.
Job Description
Description
At PEJU, we strive to be the highlight of every guest’s visit to the Napa Valley and our Guest Service Support team helps in creating a positive and memorable experience for visitors to our winery. The Tasting Room Guest Service Support/Bar Back is responsible for providing back-of-house and floor support in the operations of the Tasting Room. This role involves restocking, cleaning, assisting with service, and maintaining a welcoming environment for our guests. The ideal candidate is proactive, organized and enjoys working in a hospitality setting
ESSENTIAL FUNCTIONS:
- Assist Tasting Room staff by restocking wine, glassware, and supplies.
- Maintain cleanliness and organization of the Tasting Room.
- Assist with setting up and breaking down. Moving tables and chairs to accommodate reservations. Clear and reset tasting tables throughout the day.
- Support Wine Educators by running food, polishing glasses, and providing water to guests in the Tasting Room.
- Provide friendly and efficient customer service when needed, such as greeting guests and answering basic questions about PEJU.
- Other duties as assigned.
Requirements
- Prior experience in hospitality, restaurant, or winery settings preferred.
- Strong attention to detail and ability to work in a fast-paced environment.
- Excellent teamwork and communication skills.
- Ability to lift up to 50 lbs and stand for extended periods.
- Flexible availability, including nights, weekends and holidays.
PEJU Winery has been family-owned and led in the heart of Napa Valley since 1983, when founders Tony and Herta (HB) Peju purchased 30 acres in the renowned Rutherford district. Today, their daughters Ariana and Lisa carry on the legacy, welcoming guests to experience the magic of Peju through approachable wine tastings, seasonal culinary creations by Chef Nic Montanez, and dynamic events—all guided by the expert hand of winemaker Sara Fowler.
Founded
1983
Company size
51-200 employees
Industry
Beverage Manufacturing
Org type
Privately Held
Headquarters
Rutherford, CA - California
PEJU Winery has been family-owned and led in the heart of Napa Valley since 1983, when founders Tony and Herta (HB) Peju purchased 30 acres in the renowned Rutherford district. Today, their daughters Ariana and Lisa carry on the legacy, welcoming guests to experience the magic of Peju through approachable wine tastings, seasonal culinary creations by Chef Nic Montanez, and dynamic events—all guided by the expert hand of winemaker Sara Fowler.
Founded
1983
Company size
51-200 employees
Industry
Beverage Manufacturing
Org type
Privately Held
Headquarters
Rutherford, CA - California