Seasonal First Aid Attendant
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Pacific Coast Producers
Woodland, CA, US
Summary
The First Responder EMT is responsible for providing immediate first aid to injured employees and assessing their medical condition. They also manage first aid supply inventory and maintain accurate records of all treatments and injuries.
Job Description
Pacific Coast Producers, a growing agricultural cooperative with food production facilities across the West Coast, is seeking qualified, capable individuals to fill Seasonal First Responder EMT positions at our Woodland, CA production facility. PCP is investing in its people and advancing a culture of service, where each employee can do their best to make affordable, high-quality food for customers across North America. Our state-of-the-art Woodland facility uses advanced technology to process whole tomatoes into various products, including diced, crushed, stewed, sauces, and paste.
Pay Rate: $20-$23 per hour. This is a seasonal, on-site role, and you must be available to work from July 1 through October 15. Morning, Swing, and Night shifts available.
The First Responder EMT is responsible for providing immediate first aid to injured employees, assessing their condition, and determining the need for further medical attention. You will collaborate with external clinics when necessary and promptly respond to calls for assistance in all plant areas. In addition, you will be responsible for maintaining an inventory of first aid supplies, ensuring their availability, and performing necessary clerical and recordkeeping duties.
Primary job duties would include:
- Administer timely and effective first aid to injured employees, demonstrating proficiency in basic medical procedures.
- Assess the severity of injuries and determine if further medical evaluation or treatment is necessary, coordinating with external clinics when required.
- Respond promptly to requests for assistance in all plant areas, utilizing your knowledge and skills to provide immediate support and care.
- Monitor and replenish first-aid supplies, maintaining an adequate inventory and ordering replacements as needed.
- Perform clerical duties, such as maintaining accurate records of injuries, treatments provided, and related documentation.
- Communicate clearly and professionally with employees, supervisors, and external healthcare providers to facilitate effective collaboration and information exchange.
- Stay up to date on relevant safety regulations and procedures to ensure compliance and enhance your ability to respond to emergencies effectively.
- Other duties as assigned.
Qualifications:
- Certified EMT, or LVN, with a minimum of 2 years of practical experience.
- Excellent interpersonal, written, and oral communication skills.
- Ability to read and comprehend instructions, short correspondence, memos, labels, and safety rules.
- Bilingual candidates (Spanish or Punjabi) are preferred.
- Ability to enter and retrieve information from the health and safety management system.
About PCP Summary
Established in 1971, Pacific Coast Producers is a cooperative owned by over 165 family farmers that grow and deliver various produce, including tomatoes, peaches, pears, grapes, cherries, and more, to production facilities in California and Oregon for processing and packaging. With over 3,000 dedicated employees, PCP strives to produce the finest quality products for customers across all channels of trade, including grocery retailers and foodservice distributors throughout the United States and Canada.
Our facility is located in Woodland, CA, a charming city in Yolo County, known for its rich agricultural history and small-town charm. With a historic downtown area, a thriving arts scene, and close proximity to Sacramento, Woodland offers a unique blend of rural and urban living. Additionally, the city has a strong economy and a growing business community, making it an ideal place to work and grow your career.
AA/EEO Policy Statement
Pacific Coast Producers is an affirmative action and equal opportunity employer. No employee or applicant will be discriminated against in any condition of employment because of race, color, national origin, sex, religion, age, disability, veteran status, or any other status protected by law.
Pacific Coast Producers is an agricultural cooperative of over 150 family farms and thousands of employees committed to supplying its customers with the world’s finest shelf stable produce.
Headquartered in the heart of California’s Central Valley, Pacific Coast Producers (PCP) grows and packages the ripest tomatoes, the sweetest peaches and grapes, the most flavorful pears, cherries, and apricots, as well as delicious apple sauce. These commodities are picked at the peak of flavor and packed under strict quality standards. In addition to superior flavor and quality, PCP is at the forefront of agriculture and food manufacturing innovation, always exploring new technologies and seeking opportunities to improve.
PCP is a customer-focused company with quality products at competitive prices. Employees understand they are ultimately preparing food for families to enjoy, and they take great pride in their work.
Founded
1971
Company size
1,001-5,000 employees
Industry
Food and Beverage Manufacturing
Org type
Privately Held
Headquarters
Lodi, California
Pacific Coast Producers is an agricultural cooperative of over 150 family farms and thousands of employees committed to supplying its customers with the world’s finest shelf stable produce.
Headquartered in the heart of California’s Central Valley, Pacific Coast Producers (PCP) grows and packages the ripest tomatoes, the sweetest peaches and grapes, the most flavorful pears, cherries, and apricots, as well as delicious apple sauce. These commodities are picked at the peak of flavor and packed under strict quality standards. In addition to superior flavor and quality, PCP is at the forefront of agriculture and food manufacturing innovation, always exploring new technologies and seeking opportunities to improve.
PCP is a customer-focused company with quality products at competitive prices. Employees understand they are ultimately preparing food for families to enjoy, and they take great pride in their work.
Founded
1971
Company size
1,001-5,000 employees
Industry
Food and Beverage Manufacturing
Org type
Privately Held
Headquarters
Lodi, California