$12.50–14/hr
43d ago
Schlotzsky's Crew
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Hat Six Travel
Evansville, WY, US
Summary
The crew member is responsible for preparing meals according to standardized recipes while maintaining a sanitary and organized kitchen environment. They must also provide courteous service to guests and collaborate effectively with the team.
Job Description
This job listing is for night crew. 1:30-close.
Could be two part time positions.
Schlotzsky's is looking for crew members.
Role and Responsibilities
- Responsible for food preparation following standardized recipes
- Create meals according to menu and recipes as set by supervisors
- Ensure all food is handled and cooked in a sanitary manner
- Maintain kitchen and supply room in a sanitary and organized fashion
- Follow plate presentation specifications as directed
- Inform supervisors of any kitchen problems
- Maintain and promote a team environment at all times
- Provide courteous service to our guests and be cordial to all team members
- Follow company guidelines and procedures
- Performs additional responsibilities, although not detailed, as requested by a manager at any time
Job Requirements
- Ability to work under pressure
- Ability to communicate effectively with co-workers and managers
- Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing up to 50 pounds
- Must be able to stand up for at least an 8-hour shift
- Work with hot, cold, and hazardous equipment
401k, Vacation, PTO, Tuition Reimbursement
