Restaurant Server
Boost your chances before you apply.
Terry Black s Barbecue LLC
Waco, TX, US
Summary
The server is responsible for greeting guests, taking food and drink orders, and ensuring a high-quality dining experience. They must also assist with restaurant maintenance, including cleaning, polishing glassware, and supporting other staff members.
Job Description
The ideal candidate has:
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Strong customer service skills and soft-skills
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Strong memorization tactics, both for the menu and for guests’ orders
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Deep knowledge about the restaurant’s food and wine menu, including the ingredients, what pairs well together
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The ability to make recommendations based on a guest's palate and preferences
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Multitasking and anticipating guest’s needs
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Communicating with staff
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Knowing and adhering to food safety standards
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Preparing and corking wine bottles for service
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Knowledge of the Steps of Service for fine dining establishments
Job duties and responsibilities:
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Greeting guests and seating them at clean tables as per our seating chart
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Bringing waters and menus to your tables shortly after arrival
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Taking food and drink orders, and making suggestions if requested
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Communicating food and drink orders to the kitchen and bar
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Bringing drinks and food to your tables
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Checking in on your guests to confirm that they’re happy with their orders and dealing with any issues as needed
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Collecting plates when your guests are finished eating
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Offering dessert and/or the check once your tables are cleared
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Collecting payment from guests
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Helping your team members out as needed by seating other servers’ tables and running their food if your section is not full
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Cleaning and organizing the restaurant as needed by rolling cutlery and polishing wine glasses if your section is not full
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Conducting all responsibilities in a prompt, friendly, and organized manner
Requirements and Qualifications:
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Experience working in a fast-paced restaurant environment
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Strong customer service skills and a passion for interacting with people
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Ability to perform duties under pressure with a friendly and patient attitude
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Strong time management skills, with a prompt and organized approach to your work
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Ability to work well with kitchen, host, and bussing staff in a high-energy setting
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Familiarity with general cash handling procedures and POS systems
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Ability to provide a clean, safe environment for guests
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Honesty, integrity, and a self-motivated attitude
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High school diploma preferred
Friday, Saturday, Sunday- AM/PM
Born and raised in Lockhart, Texas, Terry Black passed down generations of barbecue knowledge learned from his experience in the Lockhart BBQ scene. His twin sons Michael and Mark Black bring their very own style of Central Texas BBQ from Lockhart to Austin and Dallas and now to you and your family to enjoy!
Company size
51-200 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Austin, Texas
Born and raised in Lockhart, Texas, Terry Black passed down generations of barbecue knowledge learned from his experience in the Lockhart BBQ scene. His twin sons Michael and Mark Black bring their very own style of Central Texas BBQ from Lockhart to Austin and Dallas and now to you and your family to enjoy!
Company size
51-200 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Austin, Texas