Restaurant Line Cook - Grill
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Farm Burger
Asheville, NC, US
Summary
Prepare and cook menu items on the grill during evening shifts. Maintain kitchen standards and collaborate with the team to serve high-quality grass-fed burgers.
Job Description
Farm Burger is Growing the Herd!
We are hiring an evening line cook at our South Asheville location (1831 Hendersonville Rd.). Pay range is $18 - $21 dollars per hour. We close at 9pm nightly and pm shifts typically begin at 4pm. ONE YEAR kitchen experience REQUIRED.
We are a neighborhood burger joint serving 100% grassfed burgers. Our chefs partner with local farmers and ranchers to create a menu grown by the community. Whether we're creating a burger topped with our pork belly or finding a creative way to use this year's heirloom tomatoes, we bring our passion to the table.
We are in search of awesome people to join our team. We will reward through above-market pay and opportunities for quick growth in a growing company. We are open from 11am to 9pm daily. Learn more about us at farmburger.com.
Job Types: Full-time, Part-time
Benefits: Employee discount and flexible schedule
Farm Burger Wants You to Think About Your Burger
Our burgers are made from grassfed beef, dry-aged and ground fresh. Our cattle are fattened and finished on sweet grass, never fed antibiotics or growth hormones, and always humanely raised and handled. Our menu is chef-driven, seasonal, and sourced from local farms. Our space is convivial and comfortable – because eating is a celebration to be shared. Our food makes ethical eating easy.
Company size
501-1,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Decatur, Georgia
Farm Burger Wants You to Think About Your Burger
Our burgers are made from grassfed beef, dry-aged and ground fresh. Our cattle are fattened and finished on sweet grass, never fed antibiotics or growth hormones, and always humanely raised and handled. Our menu is chef-driven, seasonal, and sourced from local farms. Our space is convivial and comfortable – because eating is a celebration to be shared. Our food makes ethical eating easy.
Company size
501-1,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Decatur, Georgia
