QA TECHNICIAN
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New York International Bread Co.
Orlando, FL, US
Summary
The QA Technician is responsible for monitoring product quality and food safety standards throughout the production process. They must perform specification checks, enforce GMP protocols, and take corrective actions to address nonconforming products.
Job Description
Job Details: Job Location: 1500 WEST CHURCH STREET - ORLANDO, FL, Salary Range: $15.00 - $18.00Hourly, New York International Bread Company is seeking dependable and detail-oriented individuals to join our team as Quality Assurance Technicians.
As a high-volume commercial bakery based in Orlando, Florida, we produce breads, bagels, and pretzels for major customers across Central Florida. Since our founding in 1985, we have continued to grow and expand, and we are looking for team members who take pride in maintaining product quality and food safety standards.
Position Summary
Quality Assurance Technicians are responsible for ensuring product quality, food safety, and compliance with company and regulatory standards throughout the production process.
Benefits (Full-Time Employees)
Paid Time Off after 1 year of service
Competitive pay rates aligned with local market standards
5 paid holidays
Medical and dental insurance available after 60 days
Essential Functions
Work early morning shifts beginning at 4:30 AM
Maintain a clean and organized work environment
Operate equipment as required
Follow and enforce GMPs and food safety protocols
Perform product specification checks across multiple product lines
Identify, report, and assist in resolving food safety and quality issues
Notify management of any equipment issues or needed repairs
Take corrective action to prevent nonconforming products
Hold and control nonconforming product until resolved
Conduct production and quality checks as assigned
Discard defective product and report irregularities to minimize waste
Ensure consistency and quality across all departments
Support other departments as needed
Enforce company policies consistently and fairly
Observe and report safety concerns
Maintain attendance and arrive on time for scheduled shifts
Qualifications:
Ability to perform basic mathematical calculations
Strong attention to detail
Ability to manage multiple tasks effectively
Familiarity with standard units of measurement and tools (e.g., scale, ruler)
Ability to ensure products meet established specifications
Ability to stand or walk for extended periods (up to 6 consecutive hours)
Working knowledge of company policies, including GMPs, safety procedures, HACCP, and SQF standards
Ability to communicate effectively in English, both verbally and in writing
Must be at least 18 years of age
Must pass a pre-employment drug screening
Ability to lift at least 15 pounds