Purchasing Supervisor
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85C Bakery Cafe
Fullerton, CA, US
Summary
The Purchasing Supervisor executes procurement activities, sources new supplies, and negotiates terms to ensure materials meet technical specifications. They are responsible for managing order fulfillment, tracking purchase activities to avoid stockouts, and analyzing industry trends to develop sourcing strategies.
Job Description
Job DetailsLevel: ExperiencedJob Location: HQ Office Perfect 85 - Fullerton, CA 92835Education Level: 2 Year DegreeSalary Range: $26.50 - $31.50 HourlyTravel Percentage: NoneJob Shift: DayJob Category: Supply Chain
As Purchasing Supervisor on our team, you will execute procurement activities at the direction of the Purchasing Director. This position will source new supplies, ensure purchased products and materials meet specific technical specifications, negotiate purchase terms, and evaluate supplier performance. The Purchasing Supervisor will also be responsible for ensuring timely deliveries and resolving any supply issue or discrepancies.
Employment Type: Full Time
Location: Fullerton, California
Responsibilities
Manage order fulfillment by coordinating with vendors and internal departments to ensure all food items are delivered on time to keep the production on schedule.
Track purchase activities to avoid out of stock issue, and source substitute items if certain items run out of stock.
Contact vendors when quality issue occurs.
Process new material request from R&D team.
Update price for perishable material category by week/month. Report price fluctuation and calculate impact.
Analyzing industry and demand trends and supporting senior management with the development and implementation of sourcing strategies.
Routinely make sure we have the most competitive price and meet our requirements for our inventory food items (quality, good service, and lead time).
Collaborate with marketing, quality control, warehouse, and other staff
Complying with company policies, procedures, and regulatory standards.
Experience & Qualifications:
Bachelor’s Degree preferred
Three (3) years of progressive experience in a purchasing and/or procurement capacity
Experience in food industry purchasing, especially in bakery field, preferred
Spoken and written Spanish preferred
Other Skills & Abilities
Knowledge of purchasing and procurement principles
Working knowledge of ERP systems (SAP strongly preferred)
Good at math and statistics
Strong organizational and problem-solving skills
Excellent communication abilities
Working knowledge of Microsoft Excel
Attention to detail and ability to multitask and manage complex projects with time critical deadlines
Understanding of process management, process improvement, and data driving environment
Benefits:
Medical, dental, vision and accident insurance, as well as company paid life and AD&D insurance.
401K program with a generous matching and no vesting schedule.
Sick leave and vacation.
Employee discount.
QualificationsThis position requires general office work with light physical duty, work indoors and are protected from weather and/or contaminants, but not, necessarily, occasional temperature changes. The employee is regularly required to sit and often uses repetitive hand motions. The employee is frequently required to reach with hands and arms and may lift and/or move up to 10 pounds, with occasional standing and walking. Job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.
85°C Bakery Cafe began in 2004 in Taiwan and quickly spread across Asia, revolutionizing the coffee industry with its iced sea salt coffee, balancing out an appealing sweet and salty taste. The brand now operates more than 1,000 stores worldwide, with expansion in the US 2008 as a major market focus through a greater demand for more varied flavors and food offerings.
The requests for its uniquely flavored beverages has been so popular that the brand estimates that it has served more than two million cups of sea salt coffee in US outlets over the past few years. The delicious and innovatively flavored coffee and tea drinks are a cornerstone of its offering. The bakery brings exciting Asian and European influenced tastes to North America, incorporating taro, squid ink, coconut, coffee milk butter, tuna, and ham and cheese ingredients into various recipes.
Each 85°C Bakery Cafe offers 60 types of bread, cakes, and beverages, from a selection of coffee and Boba tea, to slushes, smoothies and blended coffee drinks. Designed around a fast-casual concept, customers can help themselves to a self-serve bread and pastry section where they can pick from a selection items made fresh each hour.
For
Founded
2004
Company size
1,001-5,000 employees
Industry
Food & Beverage
Org type
Privately Held
Headquarters
Brea, CA
85°C Bakery Cafe began in 2004 in Taiwan and quickly spread across Asia, revolutionizing the coffee industry with its iced sea salt coffee, balancing out an appealing sweet and salty taste. The brand now operates more than 1,000 stores worldwide, with expansion in the US 2008 as a major market focus through a greater demand for more varied flavors and food offerings.
The requests for its uniquely flavored beverages has been so popular that the brand estimates that it has served more than two million cups of sea salt coffee in US outlets over the past few years. The delicious and innovatively flavored coffee and tea drinks are a cornerstone of its offering. The bakery brings exciting Asian and European influenced tastes to North America, incorporating taro, squid ink, coconut, coffee milk butter, tuna, and ham and cheese ingredients into various recipes.
Each 85°C Bakery Cafe offers 60 types of bread, cakes, and beverages, from a selection of coffee and Boba tea, to slushes, smoothies and blended coffee drinks. Designed around a fast-casual concept, customers can help themselves to a self-serve bread and pastry section where they can pick from a selection items made fresh each hour.
For
Founded
2004
Company size
1,001-5,000 employees
Industry
Food & Beverage
Org type
Privately Held
Headquarters
Brea, CA