Produce Clerk
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GEISSLERS SUPERMARKET INC
East Windsor, CT, US
Summary
Maintain and operate the Produce Department by trimming, preparing, and displaying merchandise according to store standards. Ensure optimal shopping conditions through proper stocking, code dating, and maintaining sanitation regulations.
Job Description
Job DetailsJob Location: East Windsor Store - East Windsor, CT 06088Position Type: Part TimeSalary Range: $16.94Job Shift: AnySummary:
To provide quality customer service by maintaining and operating the Produce Department including the trimming and preparation of the merchandise according to store and department standards. Proper performance of the duties and responsibilities of this position contributes to and ensures achievement of optimal shopping conditions.
Essential Duties and Responsibilities:
Performs duties in a safe and efficient manner, consistent with store safety policies and procedures.
Has basic knowledge of products available in produce, including seasonal products.
Prices and displays product in cases as directed by the Department Manager.
Keeps displays, shelves, and refrigerated cases properly stocked and faced at all times, according to product movement and the department standards.
Follows approved procedures for code dating, trimming, crisping, storing, price marking and restocking products.
Code-dates and rotates all the perishable merchandise to ensure quality and freshness.
Assists in checking and verifying Produce Department receiving's when required.
Handles damaged and spoiled products according to department procedures and assists in controlling the level of damaged goods.
Performs price checks as requested.
Retrieves items that customers are unable to reach, lift, or find.
Maintains good housekeeping and sanitation standards in compliance with store policies and applicable health regulations.
Assists with cleanup of spills, breakages, and other maintenance duties as assigned.
Participates in training activities to increase personal skill levels and improve overall department processes and customer service.
Meets the physical requirements to perform the job functions listed above.
Provides light supervision and training of other associates when assigned.
Performs other duties as assigned by the department head or other management personnel.
QualificationsCompetencies:
Friendly
Good customer service skills
Good communication and listening skills.
Ability to follow directions.
Attention to detail.
Ability to lift (up to 50 lbs.)
Ability to bend, stoop, and reach.
Ability to stand for extended periods of time.
Education/Experience
High School Diploma or GED preferred but not required.
Previous grocery retail experience preferred but not required.
Geissler’s Supermarkets started in 1923 with A.F. Geissler delivering groceries to the small village of Broad Brook in the town of East Windsor, Connecticut. The company is now owned and operated by the 4th generation, the great grandchildren of A.F. Geissler. The 4th generation is keeping up with the high standards set by their great grandfather to provide excellent quality food and customer service. Unique to today’s “Supermarket”, Geissler’s has butchers, which cut meat fresh and grind hamburg daily. Along with in store butchers, Geissler’s has many meal options to fit any lifestyle. Thyme Savour Meal Kits, fresh salad bars, hot buffets, store made fresh deli salads created in Geissler’s kitchens, made with Real Hellmann’s Mayonnaise and many more options are available. Geissler’s also partners with local farms and local producers from Connecticut, Massachusetts and New England to bring you the freshest products possible, because Geissler’s=Local=Fresh.
Founded
1923
Company size
501-1,000 employees
Industry
Retail Groceries
Org type
Privately Held
Headquarters
East WIndsor, Ct
Geissler’s Supermarkets started in 1923 with A.F. Geissler delivering groceries to the small village of Broad Brook in the town of East Windsor, Connecticut. The company is now owned and operated by the 4th generation, the great grandchildren of A.F. Geissler. The 4th generation is keeping up with the high standards set by their great grandfather to provide excellent quality food and customer service. Unique to today’s “Supermarket”, Geissler’s has butchers, which cut meat fresh and grind hamburg daily. Along with in store butchers, Geissler’s has many meal options to fit any lifestyle. Thyme Savour Meal Kits, fresh salad bars, hot buffets, store made fresh deli salads created in Geissler’s kitchens, made with Real Hellmann’s Mayonnaise and many more options are available. Geissler’s also partners with local farms and local producers from Connecticut, Massachusetts and New England to bring you the freshest products possible, because Geissler’s=Local=Fresh.
Founded
1923
Company size
501-1,000 employees
Industry
Retail Groceries
Org type
Privately Held
Headquarters
East WIndsor, Ct