Produce Clerk
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Hansen's IGA Market
Stanley, WI, US
Summary
Ensure produce is neatly stocked, showcased, and rotated while providing premier customer service. Responsibilities include unloading trucks, processing produce items, and maintaining pricing and signage.
Job Description
Job Details: Job Location: Stanley - Stanley, WI, Salary Range: Undisclosed, Job Description
Our produce clerks ensure our produce is neatly stocked and showcased for our customers. Clerks unload trucks and work closely with customers, from greeting them and answering their questions, to helping them locate products and making recommendations. The desire to help others and ability to follow our high-quality product, safety, and sanitation standards are key to being successful in this role.
Duties & Responsibilities
Provides premier customer service, including greeting customers and answering their questions.
Fills and rotates produce cases and dry tables.
Unloads product from trucks.
Sells products by providing customers with information needed to make product-related decisions.
Breaks down pallets and separates produce for sales floor, cooler, and back room prep areas.
Processes and/or wraps produce items prior to filling cases and dry tables.
Verifies ads, hangs current sale signs, and removes out-of-date sale signs.
Performs routine price changes on products.
Processes Value Added Items for Produce Specialty section.
Operates pallet jack, baler, compactor, and scrub machine.
Assists in other duties as assigned.
Qualifications: Required Qualifications
At least 18 years of age to use sharp knives, powered equipment, or ladders, or their substitutes above 6 feet in height.
Ability to deliver friendly, courteous, prompt customer service.
Ability to read, write, and do simple math problems.
Ability to interpret and follow instructions.
Preferred Qualifications
Ability to work well with others and be an effective team member.
Previous work experience at Hansen’s IGA Market.
A passion for serving people.
Work Conditions
Produce clerks perform their duties primarily in the sales, prep, and backdoor receiving areas. They may be exposed to various temperature changes and work environments. Work requires hand-eye coordination, repetitive arm and hand movements, safe use of knives and a pineapple corer, and frequent interaction with customers and fellow associates.
In July of 1968, Leo Hansen completed his schooling in Madison. With his new bride, Rosemary, he sold their house and they moved back to his hometown of Bangor. With the $5,000 they made from selling their home plus a $5,000 loan from his brother, John, they bought two stores in Bangor. One of the stores was sold. The other store was a 1,500 square foot Smith’s Grocery Store that was developed into the first Hansen’s IGA. This began Hansen’s IGA’s history.
Today the company is managed by Leo and Rosemary’s sons Nick and Greg Hansen, and Greg’s wife Kari Hansen. Greg and Kari have been involved in various aspects of the business for over 25 years and Nick has been with the business for over 10 years.
Over the last 50 years, Hansen’s IGA has expanded to include 14 grocery stores located in friendly hometowns throughout Western Wisconsin, with the furthest outlying store located up north in Washburn. Our team members have grown to over 750 strong. We have seen success not only in this growth, but also in business operations and cultural development.
Hansen’s IGA is known for our excellent homemade brats from our smokehouse, double smoked hams for the holidays, and an excellent meat selection. Our smokehouse in Bangor has consistently won awards over the last 20 years. Hansen’s IGA was awarded the 2019 IGA Innovation Award for our smokehouse operation, which only 17 IGA retailers throughout the World have the honor of receiving. Our holiday double smoked hams are a signature item which brings in customers from all over the state during the holiday seasons. Our Meat Department has good old-fashioned Meat Cutters to ensure that our meat selection is of the highest quality for our customers.
Founded
1968
Company size
501-1,000 employees
Industry
Retail Groceries
Org type
Privately Held
Headquarters
Bangor, WI
In July of 1968, Leo Hansen completed his schooling in Madison. With his new bride, Rosemary, he sold their house and they moved back to his hometown of Bangor. With the $5,000 they made from selling their home plus a $5,000 loan from his brother, John, they bought two stores in Bangor. One of the stores was sold. The other store was a 1,500 square foot Smith’s Grocery Store that was developed into the first Hansen’s IGA. This began Hansen’s IGA’s history.
Today the company is managed by Leo and Rosemary’s sons Nick and Greg Hansen, and Greg’s wife Kari Hansen. Greg and Kari have been involved in various aspects of the business for over 25 years and Nick has been with the business for over 10 years.
Over the last 50 years, Hansen’s IGA has expanded to include 14 grocery stores located in friendly hometowns throughout Western Wisconsin, with the furthest outlying store located up north in Washburn. Our team members have grown to over 750 strong. We have seen success not only in this growth, but also in business operations and cultural development.
Hansen’s IGA is known for our excellent homemade brats from our smokehouse, double smoked hams for the holidays, and an excellent meat selection. Our smokehouse in Bangor has consistently won awards over the last 20 years. Hansen’s IGA was awarded the 2019 IGA Innovation Award for our smokehouse operation, which only 17 IGA retailers throughout the World have the honor of receiving. Our holiday double smoked hams are a signature item which brings in customers from all over the state during the holiday seasons. Our Meat Department has good old-fashioned Meat Cutters to ensure that our meat selection is of the highest quality for our customers.
Founded
1968
Company size
501-1,000 employees
Industry
Retail Groceries
Org type
Privately Held
Headquarters
Bangor, WI
