Prep Cook - PT (PM)
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Creative Dining Services
Sioux Center, IA, US
Summary
The Prep Cook is responsible for preparing high-quality, nutritious food according to established recipes and safety standards. They must maintain a clean work environment, monitor food temperatures, and assist with inventory and kitchen operations.
Job Description
Creative Dining Services is looking for a Prep Cook. As the Prep Cook, works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a safe manner. Works cooperatively as a valued member of the dining services team, assisting with any aspect of the dining services program necessary.
Core Responsibilities:
- Prepare food such that all food is ready for use within the established timeframe.
- Prepares food items according to established recipes and menus in a manner in which preserves food freshness, quality and appeal.
- Utilizes safe food handling techniques at all times.
- Stores food items according to established standards of practice; utilize proper labeling and dating.
- Holds prepared food items at appropriate temperatures (below 40° if cold, above 135° if hot).
- Maintains production records (food usage, overages, shortages, customer counts, etc.) .
- Maintains established logs (food temperatures, cooling temperatures, cooler & freezer temperatures, etc.).
- Maintains a clean and sanitized work area.
- Maintains a safe, tidy and well organized work environment at all times; cleans up spills quickly, wears protective gear as needed (i.e. slicer glove), and stores wares safely.
- Communicates needs and concerns regarding food production and kitchen operation to supervisor appropriately, and in a timely manner.
- Monitors kitchen equipment for proper functioning; report any discrepancies to supervisor immediately.
- Supports other kitchen employees in assuring that the essential functions of the kitchen are performed adequately and appropriately.
- Assists in ordering and inventory procedures.
- Removes refuse as needed.
- Puts away/Pulls stock as needed.
The Ideal Candidate Will Have:
High School diploma or equivalent preferred
Minimum of 1 year food service experience preferred
ServSafe CertificationWe Offer:
Competitive pay and bonus opportunities
Paid time off
And much, much more!About Creative Dining Services
Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience – one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!
Creative Dining Services partners with colleges, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience—one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.
At Creative Dining Services we know that dining is much more than eating a meal: it’s a social hub, it fosters culture, it brings people together and allows them to engage in their community. That’s why our vision is to be the most trustworthy, flexible and attentive hospitality partner. It is only by fulfilling our vision that we are able to accomplish our number-one goal: enhancing your community with the customized dining program you both want and need.
Founded
1990
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Zeeland, Michigan
Creative Dining Services partners with colleges, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience—one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.
At Creative Dining Services we know that dining is much more than eating a meal: it’s a social hub, it fosters culture, it brings people together and allows them to engage in their community. That’s why our vision is to be the most trustworthy, flexible and attentive hospitality partner. It is only by fulfilling our vision that we are able to accomplish our number-one goal: enhancing your community with the customized dining program you both want and need.
Founded
1990
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Zeeland, Michigan