Prep Cook
Boost your chances before you apply.
Perkins Restaurant & Bakery - JDK Management
PA
Summary
The Prep Cook is responsible for preparing ingredients according to recipes and maintaining a clean, organized, and well-stocked kitchen environment. They also support line cooks and ensure all food safety and sanitation standards are strictly followed.
Job Description
Why JDK
- Competitive pay - Based on experience, with a clear path as your impact grows.
- Work-life balance - Flexible scheduling options that work for you.
- Benefits package - Medical, dental, vision, paid time off, and 401(k) with company match. Subject to terms and conditions.
- Values-driven culture - We’re Hungry, Humble, and Smart — and we hire people who work the same way.
Who we areFounded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. Since 1982, JDK has continued to build on Perkins’ legacy by serving as the largest franchiser of the brand. Our success is driven by people who live out our guiding principles every day: Stay Hungry, Be Humble, and Work Smart. It’s how we collaborate, grow, and support one another – creating an environment where team members can thrive while delivering exceptional experiences to our guests. The roleWe are looking for a Prep Cook who is responsible for preparing ingredients and supporting kitchen operations to ensure every dish meets company standards. A successful Prep Cook takes pride in attention to detail, works efficiently, and helps create a clean and organized kitchen environment.
What you’ll do
- Prepare ingredients according to recipes and company specifications, including chopping, portioning, mixing, and stocking items.
- Maintain a clean, organized, and well-stocked prep area throughout each shift.
- Follow all food safety, sanitation, and kitchen safety procedures.
- Support Line Cooks and other kitchen team members to ensure smooth and efficient operations.
- Properly label, store, and rotate food items according to company standards.
- Assist with cleaning, dishwashing, and restocking tasks as needed.
- Perform additional duties as assigned.
How you’ll thrive
- Take initiative and look for ways to improve in your daily work.
- Put the team first, stay open to feedback, and lead with respect.
- Communicate thoughtfully and navigate situations with good judgment.
What you'll need
- No experience is required. Prior prep cook experience is a plus.
- Ability to work in a fast-paced, team-oriented environment.
- Ability to lift and carry up to 50 lbs.
- Ability to stand, walk, reach, and bend for extended periods.
Disclaimer
This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
JDK Management Company participates in E-Verify to confirm the identity and employment eligibility of all newly hired employees. For more information about E-Verify and your rights, please review the E-Verify Posters.
Equal Opportunity Employer
At JDK, our mission is simple: to take care of people.
Headquartered in Bloomsburg, PA, we're a multi-unit hospitality company with a growing portfolio of restaurants, hotels, and healthcare services. We operate beloved brands, including Perkins American Food Co. and Quaker Steak & Lube, alongside hotel properties and Columbia Ancillary Services, all united by a shared commitment to genuine hospitality.
We believe great experiences start from the inside out. That's why we invest in our people, building teams that are Hungry to grow, Humble in how they lead, and Smart in how they operate.
From the dining room to the boardroom, JDK is built on relationships, community, and a relentless drive to do things right. We're proud of where we've been and excited about where we're headed.
Join us...as a guest, a partner, or a team member.
Founded
1982
Company size
1,001-5,000 employees
Industry
Executive Offices
Org type
Partnership
Headquarters
Bloomsburg, Pennsylvania
At JDK, our mission is simple: to take care of people.
Headquartered in Bloomsburg, PA, we're a multi-unit hospitality company with a growing portfolio of restaurants, hotels, and healthcare services. We operate beloved brands, including Perkins American Food Co. and Quaker Steak & Lube, alongside hotel properties and Columbia Ancillary Services, all united by a shared commitment to genuine hospitality.
We believe great experiences start from the inside out. That's why we invest in our people, building teams that are Hungry to grow, Humble in how they lead, and Smart in how they operate.
From the dining room to the boardroom, JDK is built on relationships, community, and a relentless drive to do things right. We're proud of where we've been and excited about where we're headed.
Join us...as a guest, a partner, or a team member.
Founded
1982
Company size
1,001-5,000 employees
Industry
Executive Offices
Org type
Partnership
Headquarters
Bloomsburg, Pennsylvania