Part-Time Hardee's Team Member (Flexible Schedule | Ozarks Tech Campus)

JOB TITLE: PART-TIME HARDEE’S TEAM MEMBER (Flexible Schedule | Ozarks Tech Campus)                                                              DEPARTMENT: AUXILIARY SERVICES   

SALARY RANGE: $15.30/HOURLY   

FLSA: NON-EXEMPT  

IMMEDIATE SUPERVISOR:  Hardee’s Manager 

SCHEDULE DETAILS: Part-time (not to exceed 19.5 hours per week)  

Position Summary 

Work on the Ozarks Tech campus with NO late nights, NO weekends, and NO holidays!

Looking for a part-time job that works around your life? Join the Hardee's team at Ozarks Tech! Whether you're a student, parent, retiree, looking for extra income, or simply want a flexible part-time schedule, we'd love to meet you.

This isn't your typical fast-food job. You'll work in a clean, campus food court alongside a supportive team where you'll build valuable customer service and teamwork skills in a positive environment.

Why You'll Love Working Here

✔ Starting pay of $15.30/hour

✔ Flexible scheduling that works around your availability

✔ No late nights

✔ No weekends

✔ No holidays

✔ Employee meal discounts

✔ Friendly, team-focused work environment

✔ Paid training—we'll teach you everything you need to know

✔ Great experience for first-time job seekers or anyone looking for part-time work

Apply Today!

Applying is easy! Simply complete our online application on the Ozarks Tech Careers website.

This position is open to everyone—not just Ozarks Tech students.

Essential Job Duties  

• Greet customers warmly and provide attentive, friendly service to enhance their dining experience
• Prepare food items efficiently following safety and quality standards, including handling ingredients and cooking tasks
• Operate POS systems to process orders accurately and handle cash or card transactions with care
• Upsell menu items to increase sales and promote specials to maximize customer satisfaction
• Maintain cleanliness by sanitizing workstations, and ensuring proper food handling and sanitation procedures are followed
• Assist with food safety practices, including proper storage, food handling, and adherence to health regulations
• Support team members with basic kitchen tasks like food prep, stocking supplies, and ensuring quick service during busy hours

Required Knowledge, Skills & Abilities

• Strong customer service skills
• Friendly, helpful, team‑oriented attitude
• Ability to work in a fast‑paced environment
• Reliable attendance and punctuality
• Willingness to learn and follow procedures
• Be someone YOU would want to work with

Why Join Us 

• Flexible scheduling 
• Employee meal discounts 
• Supportive, team‑focused work culture 

PHYSICAL DEMANDS AND WORKING ENVIRONMENT: (The conditions herein are representative of those that must be met by an employee to successfully perform the essential functions of this job.) 

Environment: Work is performed primarily in a standard office setting with frequent interruptions and distractions.  Requires extended periods of time viewing computer monitor or standing; may require adjustment of schedule to include some evening and/or weekends; may encounter occasional exposure to inclement weather during travel.  

Physical: Primary functions require sufficient physical ability and mobility to work in an office setting; to stand or sit for prolonged periods of time; to lift, carry, push, and/or pull light to moderate amounts of weight; to operate office equipment requiring repetitive hand movement and fine coordination including use of a computer keyboard. This position does require the ability to lift to 40 lbs.  

 ***OZARKS TECHNICAL COMMUNITY COLLEGE RESERVES THE RIGHT TO MODIFY, INTERPRET, OR APPLY THIS JOB DESCRIPTION IN ANY WAY THE INSTITUTION DESIRES.  THIS JOB DESCRIPTION IN NO WAY IMPLIES THAT THESE ARE THE ONLY DUTIES, INCLUDING ESSENTIAL DUTIES, TO BE PERFORMED BY THE EMPLOYEE OCCUPYING THIS POSITION.  THIS JOB DESCRIPTION IS NOT AN EMPLOYMENT CONTRACT, IMPLIED OR OTHERWISE.  THE EMPLOYMENT RELATIONSHIP REMAINS “AT-WILL.”  THE AFOREMENTIONED JOB REQUIREMENTS ARE SUBJECT TO CHANGE TO REASONABLY ACCOMMODATE QUALIFIED DISABLED INDIVIDUALS.