On-Call Banquet Server
Boost your chances before you apply.
Coury Hospitality
Dallas, TX, US
Summary
Provide an exceptional dining experience by delivering refined and attentive service to guests from arrival to departure. Collaborate with kitchen and bar teams to execute coursed meals and maintain seamless service flow.
Job Description
Why Work at Aloft Dallas Downtown?
At Aloft Dallas Downtown, we’re not just a place to stay, we’re a destination where energy, style, and innovation come together. Set in a historic building in the heart of downtown, our hotel combines bold design, a vibrant social scene, and the spirit of modern hospitality.
With spacious loft-inspired guest rooms, buzzing common spaces like the WXYZ bar, and a location steps from Dallas’s top attractions, every role here is part of creating an unforgettable guest experience. From front desk to food & beverage, each Experience Curator helps bring our dynamic vibe to life.
If you thrive in a fast-paced, creative environment where individuality is celebrated, Aloft Dallas Downtown is where your journey begins.
Location
1033 Young St, Dallas, TX 75202, USA
About the opportunity
The On-Call Banquet Server provides an exceptional, personalized dining experience by delivering elevated, refined, attentive, and knowledgeable service. This role requires professionalism, refined service skills, strong product knowledge, and a deep understanding of fine cuisine, wine, and service standards to ensure every guest interaction exceeds expectations.
What you'll get to do
* Greet guests warmly and professionally, guiding them through a dining experience from arrival to departure
* Demonstrate thorough knowledge of the menu, including ingredients, preparation methods, allergens, and seasonal changes
* Execute fine dining service techniques, including tableside service, coursed meals, wine service, and proper plate presentation
* Collaborate closely with kitchen and bar teams to ensure seamless service flow
Skills and Experience
* Prior experience in fine dining, banquet/catering with upscale hospitality preferred
* Must obtain and maintain any required state or local alcohol service permits or certifications
* Must obtain and maintain any required state or local food service certifications
* Strong communication and interpersonal skills
* High level of attention to detail and ability to multitask in a fast-paced environment
* Passion for hospitality, food, and beverage
* Ability to remain calm, poised, and professional under pressure
For nearly 40 years, Coury Hospitality has been shaping places with purpose. We curate Unmatched Moments across distinctive hotels, restaurants, and bars by blending thoughtful design, intuitive service, and an unwavering attention to detail.
With deep expertise in the design, development, and operation of boutique hospitality experiences, we bring visions to life and create environments that invite connection, celebration, and return visits. When it comes to crafting memorable settings and meaningful experiences, Coury Hospitality delivers every time.
Founded
1986
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Grapevine, Texas
For nearly 40 years, Coury Hospitality has been shaping places with purpose. We curate Unmatched Moments across distinctive hotels, restaurants, and bars by blending thoughtful design, intuitive service, and an unwavering attention to detail.
With deep expertise in the design, development, and operation of boutique hospitality experiences, we bring visions to life and create environments that invite connection, celebration, and return visits. When it comes to crafting memorable settings and meaningful experiences, Coury Hospitality delivers every time.
Founded
1986
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Grapevine, Texas
