MHE Mechanic
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PACIFIC AMERICAN FISH CO INC
Boston, MA, US
Summary
The MHE Mechanic is responsible for performing periodic maintenance, troubleshooting, and repairs on material handling equipment. They must also maintain accurate repair records and ensure a safe working environment while adhering to company policies.
Job Description
Job DetailsJob Location: Boston, MA 02210Salary Range: $27.00 - $35.00 HourlyPAFCO is a $700MM+ global seafood manufacturing company with 45+ years of success. Our business is built on trust which has allowed both our company and our customers to succeed together. Learn more about the company at www.pafco.net.
We are hiring an MHE Mechanic to join the maintenance mechanic team to ensure all machinery is well kept and any necessary repairs on equipment are taken care of.
Responsibilities
Under the direct supervision of the Shop or Service Manager the Technician is responsible for performing periodic maintenance, repair, replacement and troubleshooting on material handling equipment
Must be proficient in completing all required paperwork needed to perform all job requirements
Able to read and understand electrical and hydraulic system schematics
Able to repair, or replace major system components, including circuit boards and other electrical parts, hydraulic, mechanical, L.P. systems, power steering and transmissions, engines with limited supervision
Perform engine tune-ups on most makes of equipment without supervision
Perform proper PMs in a timely manner
Be able to troubleshoot and diagnose most complex electrical systems on IC and electric trucks
Be able to use all special tools properly
Maintain and properly use the normal tools of trade
Assist with training/mentoring apprentice mechanics through on-the-job training
Follows all safety procedures in performing work as well as company policies
Demonstrates exceptional customer service skills
Properly identify and order all necessary replacement parts
Maintain complete repair order records
Ensure a safe work environment
Responsible for performing all job duties with honesty and integrity
Ability to learn and follow Distribution Center paperwork policies and procedures encompassing Purchase Orders, Parts Requisitions and Inventory and Maintenance Orders
Most work is performed under typical warehouse conditions
Associates work in departments which may range in temperature from 80°to -20° F. In cases of temperature outside the norm, Personal Protective Equipment is provided
**9am start time, but training hours may differ *
Qualifications
Minimum two years of experience or training in the industrial equipment repair field and have current licenses, state and local
Experience with electrical systems, general equipment repair, and hydraulics.
Proficiency in troubleshooting and servicing AC- and DC-powered equipment.
Must provide and maintain personal tools necessary to perform maintenance and repair duties.
Ability to lift and carry up to 75 pounds and frequently stand, walk, bend, stoop, twist, and turn.
Ability to work with hands and arms overhead and safely work in, around, and underneath equipment.
Requires strong manual dexterity, coordination, and balance to perform work at ground level and at elevated heights.
Ability to safely operate maintenance-related equipment, including power tools, hand tools, forklifts, pallet jacks, and diagnostic equipment.
Ability to troubleshoot equipment issues, identify root causes, and perform repairs in a safe and efficient manner.
Ability to follow established safety procedures, maintenance practices, and manufacturer guidelines.
Preferred Experience
Mechanical, Pneumatic, or Electrical certification is a plus
Previous experience with preventative maintenance and repairs of material handling equipment
Previous mechanic experience or apprenticeships in a manufacturing facility, or similar relevant experience
Education
High school diploma or GED preferred
Benefits
Medical insurance
Dental insurance
Vision insurance
Life insurance
Disability insurance
Paid vacation leave
401k with employee matching
Employment Eligibility
PAFCO does not offer sponsorship for this position
At PAFCO, we source directly from fishing vessels, aquaculture farmers, and processing plants throughout the world to offer a wide variety of products. Utilizing 19 refrigerated docks, products are loaded quickly and in optimum conditions. With a total of 108,000 square feet of freezer and refrigerated storage available, we are able to distribute millions of pounds of seafood each week. Our state-of-the-art facility is equipped to handle a wide variety of value-added processing techniques such as handle filleting, portion cutting, marinating, grilling, and skin packing.
We put the highest importance on being a reliable partner to our customers. Over the last 45 years, we have been working to create a foundation of trust that has allowed for both our company, and our customers, to succeed together. We want to be someone you can depend on for many years to come.
PAFCO is proud to support the sustainability and stewardship of our ocean's natural resources. We have partnered with the Marine Stewardship Council (MSC), the Aquaculture Stewardship Council (ASC), and the Responsible Fisheries Management (RFM) to ensure our continued performance goes well above and beyond the measures in place to protect our ocean's wildlife. In partnering with the leading protectors of our ocean's ecosystem, we commit ourselves to pave the way, in the global seafood category, with responsible practices.
Founded
1977
Company size
201-500 employees
Industry
Food Production
Org type
Privately Held
Headquarters
Vernon, CA
At PAFCO, we source directly from fishing vessels, aquaculture farmers, and processing plants throughout the world to offer a wide variety of products. Utilizing 19 refrigerated docks, products are loaded quickly and in optimum conditions. With a total of 108,000 square feet of freezer and refrigerated storage available, we are able to distribute millions of pounds of seafood each week. Our state-of-the-art facility is equipped to handle a wide variety of value-added processing techniques such as handle filleting, portion cutting, marinating, grilling, and skin packing.
We put the highest importance on being a reliable partner to our customers. Over the last 45 years, we have been working to create a foundation of trust that has allowed for both our company, and our customers, to succeed together. We want to be someone you can depend on for many years to come.
PAFCO is proud to support the sustainability and stewardship of our ocean's natural resources. We have partnered with the Marine Stewardship Council (MSC), the Aquaculture Stewardship Council (ASC), and the Responsible Fisheries Management (RFM) to ensure our continued performance goes well above and beyond the measures in place to protect our ocean's wildlife. In partnering with the leading protectors of our ocean's ecosystem, we commit ourselves to pave the way, in the global seafood category, with responsible practices.
Founded
1977
Company size
201-500 employees
Industry
Food Production
Org type
Privately Held
Headquarters
Vernon, CA