Maintenance Engineer PT
Boost your chances before you apply.
OLIVER HOSPITALITY PAYROLL, LLC
Atlanta, GA, US
Summary
The Maintenance Engineer is responsible for preserving the hotel's operational condition by performing a variety of repairs on mechanical, electrical, and plumbing systems. They must also conduct preventative maintenance, address guest work orders, and ensure all health and safety standards are met.
Job Description
Job Details: Level: Experienced, Job Location: Hotel Clermont - Atlanta, GA, Position Type: Part Time, Salary Range: $18.00 - $21.00, Job Shift: Swing, Job Category: Engineering, Position Details:
The Hotel’s Property Maintenance undertakes the responsibility of preserving the building’s overall operational condition and functionality. The Engineer will perform maintenance tasks of great variety such as painting, plumbing, drywall installations/troubleshooting, carpentry, etc. An engineer is a thorough professional with a practical approach and attention to detail that can work autonomously and responsibly to maintain the building and common areas in the best possible condition while observing all health and safety guidelines to protect our owners, our assets, staff, and our guests. Employees must adhere to the highest levels of service when addressing guest needs. Prior experience preferred.
Responsibilities:
Survey building and repair mechanical systems to ensure they are consistent with health and safety standards
Perform maintenance of electrical systems (replace light bulbs and sockets; clean and repair circuit breaker panels, etc.)
Maintain heating and plumbing systems to ensure functionality
Assist with rearrangement of furniture during deep cleanings and event needs
Inspect alarm systems (fire, protection) and schedule repairs when needed
Troubleshooting and repairing malfunctions in electrical/mechanical/plumbing systems (e.g. HVAC, Boilers, Fire Systems, Refrigeration Systems, Lighting, Appliances and other hotel/kitchen equipment.)
Perform manual repairs when necessary (repair/replace door locks, replace window fixtures/windows, etc.)
Conducting ongoing room preventative maintenance program
Resolving maintenance problems, complaints, and work orders
Conduct general upkeep procedures as directed (i.e. landscaping, caulking, painting, etc.)
Carpentry and painting skills, as well as drywall and carpet repair work
Inspecting the property to identify potential and current needs
Perform other tasks as assigned by General Manager, Hotel Manager, Chief Engineer, or Maintenance Supervisor
Work with Housekeeping to ensure all equipment within the guest rooms are functioning properly and are a part of an effective preventative maintenance program
Has a flexible schedule that can work any shifts. Assists with staffing coverage in the instance of call-offs
Adheres to all company Standard/Conduct policies and procedures
Follows the company’s employee handbook for rules and regulations
Qualifications: Qualifications:
Certifications to include HVAC, Building Maintenance, CPOR, technology, or other relevant field a plus
Basic understanding of electrical, hydraulic, and other systems
General knowledge of maintenance processes and methods
Working knowledge of tools, common appliances, and devices
Good problem solving skills
Significant attention to detail
Hospitality experience preferred
Must be eligible to work in the USA
Physical Requirements:
Must be able to work on your feet for up to 12 hours. Position requires prolonged standing, bending, stooping, twisting, and lifting products and supplies weighing 20 pounds and occasional lifting and/or moving up to 50 pounds as well as repetitive hand and wrist motion.
Step into a piece of Atlanta’s past with a twist. Hotel Clermont is not just a place to stay, it’s an icon reborn. Built in 1924 on vibrant Ponce de Leon Avenue, this 94-room boutique gem has been reimagined with retro-mod charisma and contemporary polish, emerging as one of the city’s most magnetic destinations.
In 2024, the Michelin Guide awarded Hotel Clermont a coveted One Key distinction, recognizing it among the most outstanding stays in the U.S. This honor celebrates our blend of personality, design, and service that reflects Atlanta’s bold spirit.
Just downstairs, Tiny Lou’s, our swinging French American brasserie, is Michelin Recommended for its Southern-meets-French plates served in a moody, velvet-lit setting. Think crispy striped bass, rotating crépe cake, and blondie desserts worth every bite. Together, we’re the only Michelin Key hotel in Georgia with an on-site Michelin Recommended restaurant.
Stay with us and soak in Art Deco style, mid-century modern flair, and Palm Springs meets Poncey Highland vibes. From the neon-lit Rooftop Bar to the storied Clermont Lounge, we’ve kept our history alive and thriving.
Our venues bring the scene to you:
• Rooftop Bar with skyline views and sunset moments.
• Lobby Bar with velvet couches and retro charm.
• Café Clermont for grab-and-go bites and branded merch.
Why we stand apart:
• Landmark 1924 building reimagined for modern indulgence.
• Michelin One Key hotel for design, service, and character.
• Home to Michelin Recommended Tiny Lou’s.
• A curated mix of rooftop views, lounge charm, café ease, and a legendary basement that celebrates the unforgettable.
At Hotel Clermont, we’re more than a check-in. We’re a chapter in your story, wrapped in velvet, drenched in history, and always, unmistakably, Atlanta.
Founded
2009
Company size
51-200 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Nashville, Tennessee
Step into a piece of Atlanta’s past with a twist. Hotel Clermont is not just a place to stay, it’s an icon reborn. Built in 1924 on vibrant Ponce de Leon Avenue, this 94-room boutique gem has been reimagined with retro-mod charisma and contemporary polish, emerging as one of the city’s most magnetic destinations.
In 2024, the Michelin Guide awarded Hotel Clermont a coveted One Key distinction, recognizing it among the most outstanding stays in the U.S. This honor celebrates our blend of personality, design, and service that reflects Atlanta’s bold spirit.
Just downstairs, Tiny Lou’s, our swinging French American brasserie, is Michelin Recommended for its Southern-meets-French plates served in a moody, velvet-lit setting. Think crispy striped bass, rotating crépe cake, and blondie desserts worth every bite. Together, we’re the only Michelin Key hotel in Georgia with an on-site Michelin Recommended restaurant.
Stay with us and soak in Art Deco style, mid-century modern flair, and Palm Springs meets Poncey Highland vibes. From the neon-lit Rooftop Bar to the storied Clermont Lounge, we’ve kept our history alive and thriving.
Our venues bring the scene to you:
• Rooftop Bar with skyline views and sunset moments.
• Lobby Bar with velvet couches and retro charm.
• Café Clermont for grab-and-go bites and branded merch.
Why we stand apart:
• Landmark 1924 building reimagined for modern indulgence.
• Michelin One Key hotel for design, service, and character.
• Home to Michelin Recommended Tiny Lou’s.
• A curated mix of rooftop views, lounge charm, café ease, and a legendary basement that celebrates the unforgettable.
At Hotel Clermont, we’re more than a check-in. We’re a chapter in your story, wrapped in velvet, drenched in history, and always, unmistakably, Atlanta.
Founded
2009
Company size
51-200 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Nashville, Tennessee