Line cook @ St. Andrew’s Bay Yacht Club
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St Andrews Bay Yacht Club
Panama City, FL, US
Summary
The primary responsibility is performing duties as an experienced line cook within the kitchen environment. This includes maintaining high standards of food preparation and service while adhering to safety regulations.
Job Description
Benefits:
- Company parties
- Free food & snacks
- Employee discounts
- Flexible schedule
- Opportunity for advancement
Now hiring experienced line cook.
$17.00-$20.00 Per Hour depending on experience.
25-30 hours per week.
Qualifications:
- Proven experience as a Line Cook, kitchen and work under pressure
- Strong communication and team management skills
- Knowledge of food safety regulations and kitchen best practices
- Must maintain a clean and professional appearance while cooking
- Flexible availability, including weekends and holidays
Compensation: $17.00 - $20.00 per hour
St. Andrews Bay Yacht Club
Here at St. Andrews Bay Yacht Club, our mission is to provide facilities for its members to share common interests in a social atmosphere of mutual camaraderie, both on and off the water.
The St. Andrews Bay Yacht Club is located on beautiful St. Andrews Bay with a water frontage of over 400 feet on a cove in the bay located near Downtown Panama City, FL. It is bounded on the north by Bunkers Cove Road and is in Panama City's Historic Cove neighborhood.
Founded
1933
Company size
11-50 employees
Industry
Restaurants
Org type
Nonprofit
Headquarters
PANAMA CITY, Florida
The St. Andrews Bay Yacht Club is located on beautiful St. Andrews Bay with a water frontage of over 400 feet on a cove in the bay located near Downtown Panama City, FL. It is bounded on the north by Bunkers Cove Road and is in Panama City's Historic Cove neighborhood.
Founded
1933
Company size
11-50 employees
Industry
Restaurants
Org type
Nonprofit
Headquarters
PANAMA CITY, Florida