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Home Flexible Job Board Line Cook [Full Time]

$18–20/hr 31d ago

Line Cook [Full Time]

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Bread Alone Bakery

NY

Part-time On-site

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Summary

Prepare breakfast and lunch menu items and high-quality savory components for three café locations. Maintain station cleanliness, follow FIFO rotation, and ensure consistent plating and garnishing of dishes.

Job Description

Description

At Bread Alone, our cafés are lively spaces where community matters, and good food brings people together. As a Line Cook, you’ll prepare savory dishes in our café kitchens while also supplying our three cafés with high-quality, from-scratch components, from sauces to locally sourced proteins. You’ll gain hands-on experience executing recipes to spec, maintaining consistency and quality, and working alongside a dedicated team.

Requirements

  • Supply all three of our cafés with high-quality savory components, including sauces, roasted vegetables, and proteins
  • Work the café line preparing breakfast and lunch menu items 
  • Stock, prep, and maintain your station with attention to FIFO rotation and cleanliness
  • Cook and compose dishes, including plating and garnishing, with consistency and attention to detail
  • Maintain a complete working knowledge of recipes, techniques, and equipment
  • Move seamlessly between stations, supporting teammates as needed
  • Practice the highest standards of food safety and sanitation
  • Prior kitchen or food service experience is helpful, but a strong work ethic and willingness to learn are most important
  • Comfortable working in a physical environment (standing for long periods, lifting up to 50 lbs, working in hot conditions)
  • Clear communication skills and ability to work well with a team
  • Flexibility to work a consistent seasonal schedule, including weekends and holidays
  • Respect for food safety and cleanliness standards (personal hygiene, no jewelry or false nails, minimal makeup or fragrance)
  • Commitment to building a workplace community that values diversity, inclusion, and shared growth

Perks and Benefits:

  • Competitive pay
  • Health Insurance
  • Dental Insurance
  • Company Paid Vision Insurance
  • Company Paid Life Insurance
  • Supplemental benefit options
  • 401(k) with company match
  • Company-Wide Bonus Plan
  • Employee Stock Ownership Program
  • Employee Discounts
  • Company Events
  • Paid Time Off
  • Professional Development Programs
  • Referral Program
  • Anniversary recognition program
  • Opportunities for Growth
  • Flexible schedules

Bread Alone is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are also committed to compliance with all fair employment practices regarding citizenship and immigration status. We will provide reasonable accommodations for individuals with disabilities and for religious observances, provided that such accommodations do not create an undue hardship for the company. 

About the company

Bread Alone Bakery

Bread Alone is a family-owned, values-driven bakery. We have been baking organic breads following traditional methods since our first loaf in 1983, and we continue to do so today. We strive to create simple, honest breads and foods that we believe speak to the best in us.

You can find our organic breads at grocery stores in the tri-state area, at farmers'​ markets in and around NYC, and at our 3 Hudson Valley cafes in Boiceville, Rhinebeck, and Woodstock.

Founded

1983

Company size

51-200 employees

Industry

Food & Beverage

Org type

Privately Held

Headquarters

Lake Katrine, NY

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About the company

Bread Alone Bakery

Bread Alone is a family-owned, values-driven bakery. We have been baking organic breads following traditional methods since our first loaf in 1983, and we continue to do so today. We strive to create simple, honest breads and foods that we believe speak to the best in us.

You can find our organic breads at grocery stores in the tri-state area, at farmers'​ markets in and around NYC, and at our 3 Hudson Valley cafes in Boiceville, Rhinebeck, and Woodstock.

Founded

1983

Company size

51-200 employees

Industry

Food & Beverage

Org type

Privately Held

Headquarters

Lake Katrine, NY

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