Line Cook
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The Great Greek - San Antonio
TX
Summary
The Line Cook is responsible for preparing menu items according to recipes while maintaining a clean and efficient workstation. They must also collaborate with the kitchen team to ensure timely ticket execution and adherence to food safety standards.
Job Description
Benefits:
- Flexible schedule
- Free uniforms
About the Role:The Great Greek in San Antonio, TX is looking for a passionate and skilled Line Cook to join our kitchen team! If you love crafting bold, authentic Mediterranean flavors in a fast-paced environment, this is the opportunity for you. Come be part of a team that takes pride in delivering an exceptional dining experience every single day.
Responsibilities:
- Prepare and execute menu items according to The Great Greek's recipes and quality standards
- Maintain a clean, organized, and efficient workstation throughout each shift
- Operate grills, fryers, sauté stations, and other kitchen equipment safely and proficiently
- Monitor food freshness, portion control, and presentation consistency
- Collaborate with kitchen staff to ensure smooth, timely ticket execution during service
- Follow all food safety, sanitation, and health code regulations
- Assist with prep work, inventory, and restocking as needed
Requirements:
- Prior experience as a line cook, prep cook, or in a similar kitchen role preferred
- Ability to work in a high-volume, fast-paced kitchen environment
- Knowledge of food safety practices and ServSafe certification (or willingness to obtain)
- Strong communication and teamwork skills
- Reliable, punctual, and able to work flexible hours including weekends and holidays
- Passion for food quality and attention to detail in plating and preparation
About Us:The Great Greek Mediterranean Grill is a beloved restaurant brand bringing the vibrant flavors and warm hospitality of Greece to communities across the country. Our San Antonio location is proud to serve guests fresh, made-to-order Mediterranean dishes crafted with time-honored recipes and quality ingredients. We foster a supportive, team-oriented culture where employees are valued, respected, and given the opportunity to grow.
The Great Greek Mediterranean Grill is a fast-casual restaurant brand built on authentic Greek flavors, fresh ingredients, and a proven franchise model.
Founded by third-generation restaurateurs with decades of experience in the hospitality industry, The Great Greek was created to deliver high-quality Mediterranean food in a format designed for consistency, efficiency, and scale. Every location serves fresh, scratch-made Greek cuisine in a welcoming, modern setting that appeals to today’s diners.
The brand’s menu is rooted in tradition while optimized for fast-casual operations, making it accessible to a wide range of customers and adaptable across markets. From gyros and souvlaki to spreads, salads, and family-friendly offerings, The Great Greek balances authenticity with broad consumer appeal.
Backed by United Franchise Group (UFG), a global leader in franchising, The Great Greek provides franchise owners with comprehensive training, operational systems, marketing support, and ongoing guidance. Owners benefit from a strong brand identity, growing demand for Mediterranean cuisine, and support from an experienced franchising organization.
For entrepreneurs seeking a food franchise that combines heritage, operational strength, and growth potential, The Great Greek Mediterranean Grill offers an opportunity built for long-term success.
Company size
51-200 employees
Industry
Food and Beverage Services
Org type
Partnership
Headquarters
West Palm Beach, Florida
The Great Greek Mediterranean Grill is a fast-casual restaurant brand built on authentic Greek flavors, fresh ingredients, and a proven franchise model.
Founded by third-generation restaurateurs with decades of experience in the hospitality industry, The Great Greek was created to deliver high-quality Mediterranean food in a format designed for consistency, efficiency, and scale. Every location serves fresh, scratch-made Greek cuisine in a welcoming, modern setting that appeals to today’s diners.
The brand’s menu is rooted in tradition while optimized for fast-casual operations, making it accessible to a wide range of customers and adaptable across markets. From gyros and souvlaki to spreads, salads, and family-friendly offerings, The Great Greek balances authenticity with broad consumer appeal.
Backed by United Franchise Group (UFG), a global leader in franchising, The Great Greek provides franchise owners with comprehensive training, operational systems, marketing support, and ongoing guidance. Owners benefit from a strong brand identity, growing demand for Mediterranean cuisine, and support from an experienced franchising organization.
For entrepreneurs seeking a food franchise that combines heritage, operational strength, and growth potential, The Great Greek Mediterranean Grill offers an opportunity built for long-term success.
Company size
51-200 employees
Industry
Food and Beverage Services
Org type
Partnership
Headquarters
West Palm Beach, Florida
