Kitchen Positions
Boost your chances before you apply.
SOMEBURROS INC
Mesa, AZ, US
Summary
Responsibilities include completing opening and closing duties, portioning and prepping fresh ingredients, and properly storing and rotating food items to maintain quality. Team members will also be responsible for maintaining kitchen cleanliness, washing dishes, and cooking/plating dishes according to standards.
Job Description
Description
Join the Someburros Family – Where Flavor Meets Fun!
Someburros, Arizona’s favorite authentic Mexican family restaurant, is looking for energetic and passionate Family Members (Kitchen • Line Cook • Prep) to join our team full-time or part-time!
If you love great food, thrive in a fast-paced environment, and want to be part of a workplace that feels like home, we’d love to meet you.
Why You’ll Love Working Here:
- Competitive pay – entry level starting at $15.15/hr plus pooled tips (average +$2- $3/hr)
- Delicious perks – discounted meals & catering for you and your family
- Growth opportunities – we love to promote from within
- Full-time benefits – medical insurance & 401(k) available
- Positive vibes – fun, friendly, and supportive team culture
About Someburros:
Family-owned and operated since 1986, Someburros brings authentic Sonoran-style Mexican food to communities across Arizona. Our story began with the Vasquez family’s first restaurant, Poncho’s, in 1972 – and we’ve been sharing our time-tested recipes, handmade tortillas, slow-cooked meats, fresh salsas, and signature hospitality ever since.
At Someburros, you’re not just an employee – you’re family. We believe in authenticity, hard work, community, teamwork, and making every guest feel welcome.
Bring your energy, your smile, and your love for great food – and let’s grow together!
Requirements
Duties and Responsibilities
After completing your 2 week training, you’ll be confident in handling a variety of tasks that keep our kitchen and dining experience running smoothly, including:
- Completing opening and closing restaurant duties
- Portioning and prepping fresh ingredients
- Storing and rotating food items properly to maintain quality
- Keeping food prep areas clean and organized
- Washing dishes and maintaining kitchen cleanliness
- Following all food safety and sanitation standards
- Cooking and plating dishes in an appetizing, visually appealing way
Our goal is to provide you with the tools, training, and work environment you need so you can treat every guest like part of our family.
Qualifications
- Ability to work on your feet for the entire shift in a fast-paced kitchen
- Experience is a plus, but not required – we’re happy to train the right person
- Positive attitude, strong work ethic, and a genuine willingness to learn are must-haves
Work Schedule
- Full-time and part-time positions available
- Morning and/or evening shifts depending on location needs
Ready to Join Our Team?
We know your time is valuable – that’s why we’ve made our application process quick and simple. Apply in just 3 minutes on your phone, and take the first step toward becoming part of the Someburros family. We can’t wait to meet you!
Someburros is a locally-owned and family-operated group of restaurants featuring authentic Sonoran-style Mexican recipes passed down from generation to generation in the Vasquez Family. Since Someburros opened their first location in Tempe, Ariz. in 1986, the company has expanded to 16 locations in the Phoenix area and Flagstaff while always offering quality Mexican cuisine that is lovingly prepared. Someburros’ time-tested and honored, made-from-scratch food crafted with the freshest and highest quality ingredients, signature friendly experience, and convenient dine-in and drive-thru locations throughout Arizona are why Someburros is consistently a customer and Arizona favorite.
Someburros is more than just a restaurant, it's a family, it's a place to belong. With its supportive environment, focus on personal growth, and commitment to community, it's no wonder that Someburros stands out as the Most Loved Places to Work.
Founded
1986
Company size
201-500 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Chandler, Arizona
Someburros is a locally-owned and family-operated group of restaurants featuring authentic Sonoran-style Mexican recipes passed down from generation to generation in the Vasquez Family. Since Someburros opened their first location in Tempe, Ariz. in 1986, the company has expanded to 16 locations in the Phoenix area and Flagstaff while always offering quality Mexican cuisine that is lovingly prepared. Someburros’ time-tested and honored, made-from-scratch food crafted with the freshest and highest quality ingredients, signature friendly experience, and convenient dine-in and drive-thru locations throughout Arizona are why Someburros is consistently a customer and Arizona favorite.
Someburros is more than just a restaurant, it's a family, it's a place to belong. With its supportive environment, focus on personal growth, and commitment to community, it's no wonder that Someburros stands out as the Most Loved Places to Work.
Founded
1986
Company size
201-500 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Chandler, Arizona
