Joella's Hot Chicken Carmel Kitchen
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Schulte Hospitality Group
Carmel, IN, US
Summary
Maintain proper food par levels and prepare menu items according to quality and plating standards. Ensure effective communication with the team to provide fresh food while following FIFO rotation procedures.
Job Description
Joella's Hot Chicken is growing and always looking for great people to join our team! We are on a mission to bring people the best Southern hospitality and cuisine and we take pride in serving our award-winning, made-in-house menu items.
RESPONSIBILITIES INCLUDE
- Maintain proper par levels of food products
- Prepare food for guests and maintain Joella's food quality standards
- Effective communication with the team members to ensure perfect timing for hot fresh food
- Ensure FIFO rotation of all products
- Follow and maintain Joella's plating and packaging procedures
- Performs other job functions as assigned
EDUCATION AND EXPERIENCE
- Minimum of 1 year in restaurant/kitchen service role
- Food safety certification a plus!
KNOWLEDGE, SKILLS AND ABILITIES
- Self-starting personality
- Ability to communicate effectively verbally
- Team player
- Ability to exceed expectations of guests
- Excellent time management skills
- Knowledge of restaurant/kitchen operations
- Must be willing and able to perform other duties as assigned
PHYSICAL REQUIREMENTS
- Stand, sit, or walk for an extended period of time
- Reach overhead and below the knees, including bending, twisting, pulling and stooping
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
JOB COMPETENCIES
- Commitment to Task: Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
- Communication Skills: Presents ideas, concepts, and information effectively and clearly through the spoken word; actively listens; communicates comfortably with various audiences; responds effectively to questions.
- Flexibility: Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
- Initiative: Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a "can-do" attitude.
- Teamwork: Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
*Joella's Hot Chicken is an Equal Opportunity Employer.
Schulte Hospitality Group is a premier hospitality management and development company, overseeing a global portfolio of more than 240 hotels, restaurants, and other related hospitality ventures with a team of over 10,000 team members. Founded in 1999 by generations of passionate hoteliers, Schulte is one of the industry's most respected full-service operators, with a diverse portfolio spanning leading brands like Marriott, Hilton, IHG, Hyatt, and Graduate Hotels, as well as distinctive luxury, boutique, and independent resorts. Headquartered in Louisville, KY and with an office in London, Schulte is known for providing high-touch client service, delivering data-driven top line and bottom-line results to owners, and developing leaders on property teams.
For more information, visit: www.schultehospitality.com
Founded
1999
Company size
10,001+ employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Louisville, KY
Schulte Hospitality Group is a premier hospitality management and development company, overseeing a global portfolio of more than 240 hotels, restaurants, and other related hospitality ventures with a team of over 10,000 team members. Founded in 1999 by generations of passionate hoteliers, Schulte is one of the industry's most respected full-service operators, with a diverse portfolio spanning leading brands like Marriott, Hilton, IHG, Hyatt, and Graduate Hotels, as well as distinctive luxury, boutique, and independent resorts. Headquartered in Louisville, KY and with an office in London, Schulte is known for providing high-touch client service, delivering data-driven top line and bottom-line results to owners, and developing leaders on property teams.
For more information, visit: www.schultehospitality.com
Founded
1999
Company size
10,001+ employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Louisville, KY