Industrial Sanitation Technician
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FGF Brands
Lebanon, IN, US
Summary
The Sanitation Technician is responsible for cleaning and maintaining industrial bakery equipment while adhering to strict food safety and sanitation standards. They must also collaborate with cross-functional departments to address equipment issues and support product changeovers.
Job Description
Job Description
Night Shift Sanitation Technician
"To become the world’s greatest baker, we need the world’s greatest team members".
An Opportunity you Do-Nut want to miss!
FGF Brands is currently hiring NIGHT SHIFT Sanitation Technicians to join our growing team.
Schedule: 7PM- 7AM (rotating schedule)
Position Summary:
The Sanitation Technician is responsible for cleaning and maintaining a range of different equipment within the plant, works in a timely manner, works alongside cross functional departments, and meets all standards set forth by FGF Brands.
What FGF Offers:
- FGF believes in Home Grown Talent, accelerated career growth with leadership training, unleashing your potential.
- Competitive Compensation, Health & Welfare Benefits including Vision & Dental and flexible options at competitive premiums.
- 401k matching program
- Discount program - Restaurants, gyms, shopping, etc.
- Tuition reimbursement
Primary Responsibilities:
- Ensure that all electrical components of machine (motors, sensors, HMI screens, etc.) are covered properly before cleaning to prevent safety issues and damage to the electrical components.
- Assists in maintaining sanitation programs and equipment programs as needed (e.g. changing rack wheels, changing air socks, replacing filters, wastewater sampling, removing and reinstalling conveyor belts, washing HVAC systems, and other assigned tasks)
- Cleans and maintains a range of industrial equipment including, but not limited to oiler machines, ovens, conveyor belts, scissor lifts, sky jacks, motors, sanitation equipment.
- Must communicate efficiently and effectively using various forms such as verbal, written, two-way radio, other programs, etc.
- Maintains excellent working relationships with cross functional departments.
- Address any issues or emergencies related to the Sanitation department. This may include examples such as equipment issues/failures, water leaks, safety hazards, food safety issues, etc.
- Support during product changeovers throughout the production week.
- Always follows and enforces GMP’S and Food Safety practices and policies.
- Ensure all chemicals are handled properly according to FGF policies and the chemical supplier’s specifications.
- Follow all Health & Safety policies and practices (PPE, best practices, safety requirements, etc.)
- Must be able to work throughout the week and weekend (Sat. and Sun.) and able to work up to 12 hr. shifts.
- Operates Scissor Lift safely to clean overhead and hard to reach areas.
- Collaborate effectively with all internal groups/teams and provide support during the daily cleaning.
Requirements:
- Minimum 6 months’ experience working in the sanitation industry in a food manufacturing environment OR minimum of 1 year of experience working in janitorial, commercial, or residential cleaning.
- Willingness to obtain scissor lift certification through FGF Brands.
- Ability to work independently with minimal supervision.
- Good communication, organizational and interpersonal skills.
- Physically capable of performing the demands of the role
- Ability to move from one task to another with minimal distraction.
- Weekend schedule is required.
- Accuracy and attention to detail and the ability to detect the presence of a sanitation issue.
- Working knowledge of GMP's, OSHA is preferred.
What is the recipe for a great career at FGF?
Working at FGF Brands, there is never a dull moment! FGF is a leading North American bakery company with facilities across the USA and Canada with a specialized focus across all key bakery categories, including naan, muffins, croissants, donuts, cakes, artisan breads and flatbreads.
As an innovative company that is continually growing there is always challenging yet rewarding work to be a part of. We have an entrepreneurial spirit that encourages all our Team Members to use their own creativity and out-of-the-box thinking to come up with solutions and new ideas.
#INDUS
Job Family
Sanitation
Job Level
B-MFG
We make disruption delicious.
We’re not just a bakery — we’re a technology company that bakes
We’re redefining what a bakery can be. Our Innovation Campuses in Canada and USA are constantly engineering new sustainable ways to bring the cleanest possible ingredients back to global-scale food — and we won’t stop until the whole world is eating great food. We bring life to North America’s most trusted brands like ACE Bakery and Stonefire. Our products include butter croissants, delicious naan, muffins, sliced cakes, donuts, and artisan breads like baguettes, buns, bagels and more!
To become the world’s greatest baker, you need to have the world’s greatest people – our passion is baked in. This work matters. It’s why we attract the best minds out there with rewarding, cutting-edge careers that are making the world a better place to eat.
Company size
1,001-5,000 employees
Industry
Food and Beverage Manufacturing
Org type
Privately Held
Headquarters
Toronto, Ontario
We make disruption delicious.
We’re not just a bakery — we’re a technology company that bakes
We’re redefining what a bakery can be. Our Innovation Campuses in Canada and USA are constantly engineering new sustainable ways to bring the cleanest possible ingredients back to global-scale food — and we won’t stop until the whole world is eating great food. We bring life to North America’s most trusted brands like ACE Bakery and Stonefire. Our products include butter croissants, delicious naan, muffins, sliced cakes, donuts, and artisan breads like baguettes, buns, bagels and more!
To become the world’s greatest baker, you need to have the world’s greatest people – our passion is baked in. This work matters. It’s why we attract the best minds out there with rewarding, cutting-edge careers that are making the world a better place to eat.
Company size
1,001-5,000 employees
Industry
Food and Beverage Manufacturing
Org type
Privately Held
Headquarters
Toronto, Ontario