Grocery & Deli Team Member Barracks Row
Boost your chances before you apply.
Union Kitchen
Washington, DC, US
Summary
The team member is responsible for providing excellent customer service while selling local food products and menu items. They will also prepare food, craft specialty beverages, and maintain the cleanliness and organization of the store.
Job Description
About the role
We are a grocery store, coffee shop, and deli, that showcases locally made products alongside nationally recognized brands. Our stores are where many local food products meet the DC community for the first time.
As a Team Member, you will be responsible for:
- Getting to know our wonderful customers
- Learning about and selling our local food products and menu items, with special focus on our products working through our food business Accelerator
- Crafting specialty beverages
- Making sandwiches, salads, snacks, and prepping food service items
- Maintaining product sections and stocking grocery shelves
- Ensuring all areas are clean and organized according to company standards
You will excel in this role if you:
- Enjoy a fast-paced work environment that's centered around customer satisfaction
- Are passionate about local food, the business of food, and building community
- Can effectively communicate and build relationships with customers and team members of all backgrounds
- Love challenging yourself to learn new skills
- Value punctuality, and appreciate when everyone on the team shows up for each other
- Have the ability to lift, push/pull, carry and/or move up to 30 pounds
- Can climb ladders, stairs, ramps and uneven floor and/or surfaces.
- Can squat, bend, twist and reach for items below waist level or above shoulders
- Can use your hands to reach, grip, turn and perform precision work. You’re using your hands to do things like operate espresso machines, perform basic knife work, and operate the register
Union Kitchen is a 30,000 sq ft certified shared commercial kitchen in Washington, DC, built to help food and beverage brands manufacture, launch, and scale efficiently.
From R&D testing to full pallet production, we offer flexible memberships, specialized equipment, and the certifications you need to grow with confidence.
Founded
2012
Company size
51-200 employees
Industry
Food and Beverage Services
Org type
Partnership
Headquarters
Washington, District of Columbia
Union Kitchen is a 30,000 sq ft certified shared commercial kitchen in Washington, DC, built to help food and beverage brands manufacture, launch, and scale efficiently.
From R&D testing to full pallet production, we offer flexible memberships, specialized equipment, and the certifications you need to grow with confidence.
Founded
2012
Company size
51-200 employees
Industry
Food and Beverage Services
Org type
Partnership
Headquarters
Washington, District of Columbia