Now Hiring! Front of House Team Member – Fire Bowl Café | Round Rock

Welcome to Fire Bowl Café,
where modern Asian cuisine meets fresh, fast, and flavorful dining. Founded in
Austin, Texas, we've been dedicated to crafting an unforgettable dining
experience since 1996. At Fire Bowl Café, we hold the dining experience
in the highest regard, ensuring that every meal is not just a meal, but a
memorable occasion.

We’re looking for Front of
House Team Members to join our team across our Round Rock, Arbor,
Lakeline, and Brodie locations. As a Front of House Team Member, you’ll be
one of the welcoming faces of Fire Bowl Café, interacting directly with guests
and helping create a positive dining experience from the moment they arrive.

Our FOH team members are cross-trained
in multiple positions, including Food Runner, Cashier, and Expo, giving you
the opportunity to learn different areas of the restaurant while working
closely with your teammates.

If you enjoy working with people,
thrive in a fast-paced environment, and take pride in providing great customer
service, we’d love to have you on our team!

What We Offer

• $9–$11 per hour + Tips (average
  tips approximately $4/hour)
• Flexible Schedule
• Free Meal
• Free Uniform
• Medical Benefits
• Paid Time Off (PTO)
• Cross-training opportunities
  across Front of House positions
• A supportive, team-oriented work
  environment

Job Responsibilities

• Provide exceptional guest
  service by warmly greeting and assisting customers, answering menu
  questions, and creating a positive dining experience.
• Work across Front of House
  positions, including Food Runner, Cashier, and Expo, while maintaining
  accurate and timely service.
• Maintain a clean, organized,
  and safe environment by following restaurant procedures, food safety, and
  sanitation guidelines.
• Support smooth restaurant
  operations by responding to changing customer volume, working with urgency
  during busy periods, and helping teammates with tasks as needed.
• Work effectively as part of a
  team, maintaining positive relationships with guests and coworkers and
  communicating clearly with restaurant personnel.
• Maintain a professional and
  positive approach while performing assigned duties and supporting the
  overall success of the restaurant.

Job Qualifications

• At least 18 years of age;
  previous restaurant, customer service, retail, or hospitality experience is a
  plus.
• Strong customer service and
  communication skills, with the ability to interact professionally and
  positively with guests and coworkers.
• Team-oriented and dependable,
  with a willingness to assist teammates and contribute wherever needed.
• Ability to learn and understand
  the menu, follow instructions, and adhere to restaurant, food safety, and
  sanitation standards.
• Ability to work in a fast-paced
  environment, remain on your feet while working, and adapt to changing
  customer volume with a sense of urgency.
• Willingness to be cross-trained in all Front of House positions.
• Flexible availability,
  including day or night shifts, weekends, and holidays.
• Food Handler’s Certification or
  willingness to obtain one.

Schedule & Locations

• This is a part-time position
  with all shifts available, including day and night shifts. Restaurant
  operating hours are approximately 10:00 AM–9:30 PM. Weekend
  availability is required.

Positions are available at the
following Fire Bowl Café locations:

• Round Rock
• Arbor
• Lakeline
• Brodie

If you’re friendly, dependable,
team-oriented, and ready to provide great service in a fast-paced restaurant
environment, apply today for immediate consideration!

DLCRS is an
equal-opportunity employer committed to building diverse teams and fostering an
inclusive workplace. If you’re driven by results, passionate about people, and
dedicated to operational excellence, we want to hear from you!