Food Service Assistant (Special Education-Greenspring Campus)
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Kennedy Krieger Institute
Baltimore, MD, US
Summary
The Food Service Assistant is responsible for preparing and serving meals to students while maintaining a safe, sanitary kitchen and cafeteria environment. Additional duties include operating the cash register, monitoring equipment temperatures, and managing inventory for coffee stations.
Job Description
Overview
The Food Service Assistant I at the Greenspring Campus is responsible for assisting with the preparation and delivery of breakfast and lunch to the students and maintaining a safe and sanitary environment in the kitchen and cafeteria. Must obtain and maintain ServSafe (or the equivalent, approved) certification.
THE HOURS FOR THIS POSITION ARE 6:30AM-2:30PM
Responsibilities
Qualifications
EDUCATION:
High School Diploma, or GED, is required.
EXPERIENCE:
At least one year of previous food service experience is required.
RELATED TRAINING:
Must obtain and maintain ServSafe (or the equivalent, approved) certification. On the job training in the requirements of the National School Lunch Program will be provided. An opportunity to earn Food Safety Certification will be provided.
Minimum pay range
USD $15.00/Hr.
Maximum pay range
USD $23.00/Hr.
We provide assessment and treatment on an outpatient basis at our facilities at Broadway and Triad, at schools and in-home, as well as consultation services to hospitals and other community-based programs. Our inpatient programs, the Neuro-Behavioral Unit and Pediatric Feeding Disorders Program serve as models of treatment in a medical setting. We are committed to providing the best possible outcomes for children, families, their support systems and their communities through assessment, treatment, parent training, educational and consultative services.
Company size
501-1,000 employees
Industry
Healthcare
Org type
Nonprofit
Headquarters
Columbia, Maryland