Food Runner
Boost your chances before you apply.
Syberg's Family of Restaurants
Maryland Heights, MO, US
Summary
The food runner is responsible for delivering food orders from the kitchen to guest tables rapidly and accurately. They must also explain dishes to guests and ensure proper plate presentation and garnishment.
Job Description
As a food runner/expo, your ultimate goal is to run hot food to the correct table and the server will hand out food to the guests. Because you are the last of the staff to see the meal before it reaches the customer, it's important for you to know exactly how each dish is supposed to look. A sense of urgency is key; food needs to be delivered hot, every guest, every time!
Responsibilities:
- Delivers an amazing hospitality experience to guests by anticipating, delivering, and exceeding guests’ expectations.
- Delivers food orders from the kitchen to guests’ tables rapidly and accurately.
- Explains dishes and ingredients to guests upon delivery.
- Ensures orders are being prepared with the correct priority.
- Takes pride in plating food properly while executing perfect plate presentation, ensuring all necessary condiments and garnishments accompany the dish.
Requirements:
Bring your Guest focused enthusiasm to our team today.
- Do you thrive working in a fast-paced, collaborative, team-oriented environment?
- Are you at least 16 years of age or over?
- Have weekend availability?
Apply with us today!
Syberg's Family of Restaurants is a restaurant group servicing the Greater St. Louis Area. The restaurant group is currently made up of eight high volume restaurants employing over 600 employees between administration, management, front of house and kitchen staffs. We also recently launched our Syberg's on Wheels Food Truck!
Syberg's mission is to create an enjoyable experience for our customers by serving great food and drinks in a friendly, family atmosphere. In order to achieve that mission, we truly believe our staff teams make Syberg's brand what it is today. As we continue to grow, we are constantly seeking out the industry's top service professionals to fill key roles throughout our organization. If you are interested in working in a fast paced and challenging role, full of opportunity in one of the most entertaining industries, apply to join our team today!
Founded
1980
Company size
501-1,000 employees
Industry
Restaurants
Headquarters
Saint Louis , Missouri
Syberg's Family of Restaurants is a restaurant group servicing the Greater St. Louis Area. The restaurant group is currently made up of eight high volume restaurants employing over 600 employees between administration, management, front of house and kitchen staffs. We also recently launched our Syberg's on Wheels Food Truck!
Syberg's mission is to create an enjoyable experience for our customers by serving great food and drinks in a friendly, family atmosphere. In order to achieve that mission, we truly believe our staff teams make Syberg's brand what it is today. As we continue to grow, we are constantly seeking out the industry's top service professionals to fill key roles throughout our organization. If you are interested in working in a fast paced and challenging role, full of opportunity in one of the most entertaining industries, apply to join our team today!
Founded
1980
Company size
501-1,000 employees
Industry
Restaurants
Headquarters
Saint Louis , Missouri
