Food Runner
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Glens Falls Country Club Inc
Queensbury, NY, US
Summary
The Food Runner is responsible for delivering food from the kitchen to guests' tables and communicating effectively with wait staff. Additional duties include cleaning dining areas, stocking supplies, and removing dirty dishes.
Job Description
Description
About the Role:
Come work at one of the nation’s Top 100 golf courses, set in the stunning Adirondack Mountains. Glens Falls Country Club is seeking a dependable, energetic, and team-oriented Food Runner to join our hospitality team. This is an excellent opportunity to be part of one of the region’s premier private clubs, helping deliver exceptional dining experiences to our members and guests.
Job Summary:
The Glens Falls Country Club Food Runner will deliver food to members/guests at their table. The Food Runner will also assist in the below responsibilities.
Job Duties/Responsibilities:
- Taking food from the kitchen to customers' tables.
- Communicating with wait staff.
- Carrying food to the right table.
- Helping with cleanup.
- Stocking supplies.
- Keeping dining areas clean.
- Ensure food is served in accordance with safety standards
- Remove dirty dishes and utensils
- Providing great customer service
BENEFITS & PERKS
• 401(k)
• Complimentary lunch in our employee lounge in between shifts — a great space to relax and recharge
• Monday golf privileges at one of the nation’s Top 100 rated courses
• Paid time off
Requirements
Required Skills/Abilities:
- Knowledge of cleanliness and hygiene standards for front-of-house maintenance
- Familiarity with the food and beverage menu
- Attention to detail in clearing and resetting tables
- Ability to multitask and assist wait staff during busy periods
- Efficient in handling cleaning tasks to maintain a tidy dining environment
Education and Experience:
- Must be at least sixteen years old (at least 21 years old to serve alcoholic beverages).
- Previous experience as a hostess preferred.
- Must successfully complete restaurant training course.
Physical Requirements:
- Prolonged periods of standing and walking.
- Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.
