Expeditor
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Lehigh Country Club
Allentown, NJ, US
Summary
The expeditor coordinates the flow of food from the kitchen to service areas while ensuring all dishes meet quality, presentation, and temperature standards. They act as the primary communicator between kitchen staff and front-of-house personnel to ensure accurate and timely order delivery.
Job Description
Description
Lehigh Country Club is seeking a Kitchen Expeditor to join our culinary team. The Expeditor plays a key role in ensuring that food is prepared, plated, checked, and delivered to members and guests accurately, efficiently, and at the highest standard.
The ideal candidate is organized, calm under pressure, detail-oriented, and an excellent communicator who enjoys working in a fast-paced kitchen environment.
Essential Responsibilities
- Coordinate the flow of food from the kitchen to the dining room, banquet areas, and other service locations.
- Review completed dishes to ensure they meet presentation, portion, temperature, and quality standards before leaving the kitchen.
- Ensure orders are complete and accurate before they are delivered to members and guests.
- Communicate clearly with cooks, chefs, servers, bartenders, and management regarding orders and timing.
- Monitor tickets and prioritize orders based on timing and service needs.
- Coordinate multiple dishes so that items for the same table or party are ready together.
- Identify missing, incorrect, or improperly prepared items and communicate corrections to the appropriate kitchen staff.
- Maintain an organized and clean expo/service area.
Qualifications
- Previous restaurant, kitchen, food service, or expediting experience preferred.
- Strong attention to detail and ability to multitask.
- Excellent communication and teamwork skills.
- Ability to remain calm and professional in a fast-paced environment.
- Ability to prioritize multiple orders and changing service needs.
- Ability to stand for extended periods and work in a busy kitchen environment.
- Must be dependable, punctual, and committed to providing exceptional service.
What We Offer
- Competitive pay
- Employee meals
- Employee golf, tennis, and pool privileges
- Opportunities for professional growth
- A professional, team-oriented work environment
- Flexible scheduling based on business needs
Schedule: Full-time or Part-time | Includes evenings, weekends, and holidays as needed
Apply Today!
Join the Lehigh Country Club culinary team and play an important role in delivering an exceptional dining experience to our members and guests.
Private Country Club with 18 hole Golf course, 6 Har tru tennis courts & 3 hard courts, 3 paddle tennis courts, Swim with lap pool, wading pool and diving well, banquets & ala carte dining. Membership is by invitation only. Offers opportunities for employment especially in the culinary arts.
Founded
1910
Company size
51-200 employees
Industry
Hospitality
Org type
Nonprofit
Headquarters
Allentown, PA
Private Country Club with 18 hole Golf course, 6 Har tru tennis courts & 3 hard courts, 3 paddle tennis courts, Swim with lap pool, wading pool and diving well, banquets & ala carte dining. Membership is by invitation only. Offers opportunities for employment especially in the culinary arts.
Founded
1910
Company size
51-200 employees
Industry
Hospitality
Org type
Nonprofit
Headquarters
Allentown, PA