EVENTS COORDINATOR
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LM Restaurants
Raleigh, NC, US
Summary
The Events Coordinator supports the Events Sales Manager by finalizing event details, managing client communications, and overseeing on-site event execution. They also assist in increasing sales through marketing efforts and maintaining administrative banquet records.
Job Description
Job DetailsJob Location: Vidrio - Raleigh, NC 27603Position Type: Full-Time/Part-TimeSalary Range: $18.00 - $20.00 HourlyTravel Percentage: Up to 25%Job Shift: AnyEvents Coordinator, LMR
Welcome to LM Restaurants
LM Restaurants is an award-winning family-owned restaurant company focused on nourishing our people, community, and our world. At LM Restaurants, we are large enough to provide the stability and comprehensive benefits of a large company, yet small enough to consider our team members' family.
You Will Be Successful
Events Sales Coordinator will assist the Events Sales Manager of our private dining events program. The Events Sales Coordinator will be responsible for supporting private events in our world-class event spaces, including communicating with customers and planning and setting up events. The position requires mindfulness, professional communication skills, outstanding guest service and organizational processes.
Benefits You Will Enjoy
Benefits offered with met requirements
401(k) with company contribution up to 4%
Eat on us: Shift meals while you are at work
Discounted dining at our restaurants
Job flexibility and stability. We have been in business since 1999
Career growth and training opportunities
On-the-job fun in a relaxing and welcoming environment
Job Responsibilities
Meet with clients to finalize event details (menu, floorplans, timelines) and communicate all planning prior to events
On Site for events pre-determined by team schedule
Oversees all client menu tastings when applicable. Ensures presentations and food quality are consistent and exceed expectations
Assist Event Managers to increase sales through exceptional guest experiences, local store marketing, styled shoots, trade show participation
Interacts with managers/culinary team regarding menu development, and event space set-up
Maintain Banquet Event order (BEO) book for the banquet department and execute functions related to operational administrative needs
Experience in Restaurant operations, catering, or event management-strong preference for working knowledge of restaurant operations
High energy, enthusiastic, personable face of the company able to connect with a diverse client base to include but not limited to weddings, corporate events, marketing socials, family gatherings and celebrations
Must have flexible work hours and the ability to work weekends
Working knowledge of Tripleseat software preferred
Apply today. Join us and be a part of making a difference – a dedication to taking care of our communities.Qualifications
LM Restaurants is a Raleigh, NC-based hospitality management group, owned and operated by the Moshakos Family. LMR has 36 award-winning restaurants throughout the Southeast. Our largest concept is Carolina Ale House, a regional restaurant brand. We also have 11 signature restaurants: The Oceanic, Bluewater Waterfront Grill, Hops Supply Co. in Wilmington, NC, Taverna Agora, Vidrio, A'Verde, The Preserve BBQ in Raleigh, NC, The Cove, Oceanic at Pompano Beach, Morea and Lucky Fish in the Ft Lauderdale, FL area.
Our company is rooted in hospitality and the community; our employees have a passion for creating and serving house-made food in warm and welcoming places.
Founded
1978
Company size
1,001-5,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Raleigh, NC
LM Restaurants is a Raleigh, NC-based hospitality management group, owned and operated by the Moshakos Family. LMR has 36 award-winning restaurants throughout the Southeast. Our largest concept is Carolina Ale House, a regional restaurant brand. We also have 11 signature restaurants: The Oceanic, Bluewater Waterfront Grill, Hops Supply Co. in Wilmington, NC, Taverna Agora, Vidrio, A'Verde, The Preserve BBQ in Raleigh, NC, The Cove, Oceanic at Pompano Beach, Morea and Lucky Fish in the Ft Lauderdale, FL area.
Our company is rooted in hospitality and the community; our employees have a passion for creating and serving house-made food in warm and welcoming places.
Founded
1978
Company size
1,001-5,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Raleigh, NC