Dishwasher
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UNO Pizzeria - S Portland, ME
South Portland, ME, US
Summary
The dishwasher is responsible for cleaning and sanitizing dishes, utensils, and kitchen equipment while maintaining a clean and organized workspace. They also support the kitchen team with light prep tasks and ensure all safety and sanitation policies are followed.
Job Description
At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone!
We’re looking for Dishwashers who want to be an important ingredient in our success. If you take pride in keeping things clean, work well on a team, and want to grow with a company that values you — look no further.
Perks & Benefits:
- Flexible schedules
- Growth opportunities
- Employee discounts
- Paid vacation (based on hours worked)
- Medical, dental, vision, and life insurance (based on hours worked)
- Compensation:
What You’ll Do:
- Wash and sanitize dishes, utensils, and kitchen equipment
- Operate and maintain dishwashing machines safely and efficiently
- Keep kitchen, prep, and storage areas clean and organized
- Support the team with light kitchen prep and cleaning tasks
- Follow all safety and sanitation policies
What We’re Looking For:
- Reliability and attention to detail
- Ability to stand/walk for up to 8 hours
- Able to lift/move up to 50 lbs as needed
- A positive attitude and team-first mindset
Be part of a team that believes in great food, great people, and great pizza. Apply today to join UNO Pizzeria & Grill!
Uno Pizzeria is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
The Uno® story begins in Chicago in 1943 when Ike Sewell developed deep dish pizza and opened a new type of restaurant at the corner of Ohio & Wabash. It was here that Ike served a pizza unlike any that had been served before. Today, Uno® still draws its identity and inspiration from the artisan heritage of the original. Each restaurant still makes their deep dish pizza dough fresh every morning. Currently UNO Restaurants, LLC encompasses the UNO Pizzeria & Grill, UNO Due Go and UNO Foods brands!
Founded
1943
Company size
1,001-5,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Norwood, Massachusetts
The Uno® story begins in Chicago in 1943 when Ike Sewell developed deep dish pizza and opened a new type of restaurant at the corner of Ohio & Wabash. It was here that Ike served a pizza unlike any that had been served before. Today, Uno® still draws its identity and inspiration from the artisan heritage of the original. Each restaurant still makes their deep dish pizza dough fresh every morning. Currently UNO Restaurants, LLC encompasses the UNO Pizzeria & Grill, UNO Due Go and UNO Foods brands!
Founded
1943
Company size
1,001-5,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Norwood, Massachusetts