Dishwasher
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Siegel's Bagelmania
Las Vegas, NV, US
Summary
Responsible for washing, sanitizing, and storing all cookware, glassware, and kitchen utensils. Additionally, maintains the cleanliness of the kitchen, coolers, and floors while assisting cooks with deliveries.
Job Description
Job DetailsJob Location: Bagelmania Convention - Las Vegas, NV 89109Welcome to Siegel’s Bagelmania – your go-to modern Jewish deli and bakery in Las Vegas since 1989! Hidden behind the Strip’s shine, we’re the local gem where Vegas VIPs gather for 2050+ mouthwatering, from-scratch recipes, including house-made bagels, shmears, breads and pastries. Whether you’re a longtime fan or a first-timer, Bagelmania is the place for all things craveable and comforting. Conveniently located next to the new Las Vegas Convention Center and with a stand-alone deli at Harry Reid Airport Terminal 1, we’ve got your bagel fix covered wherever you are in Sin City.
About The Role:
Our Dishwashers are responsible for the breakdown, cleaning and storage of cookware, glassware, flatware, pots, pans, and kitchen utensils.
Responsibilities:
Wash and sanitize all cookware, pots, pans, etc.
Maintain cleanliness of work area at all times.
Assist cooks with products and deliveries.
Clean main kitchen cooler on an ongoing basis.
Clean and mop floors, including walk-in coolers.
Keep inventory of cleaning chemicals, informing General Manager when products are low.
Performs additional tasks as requested by Management and as needed to successfully run the store.
Qualifications
Experience in commercial kitchen environments preferred.
Must have valid Clark County Health Card
Legally able to work within State and Federal guidelines
Physical Requirements/Working Conditions
Continuous standing and walking throughout the duration of each shift.
Bending, lifting, and carrying up to 50 pounds.
Loading and unloading of products.
Dishwashers can expect to work a 6-8 hour shift on average, including weekends and holidays.
Kitchen environment; wet floors may occur.
Comply with the brand and Company uniform and hygiene policies.
Fun, fast-paced, upbeat environment
Established in 1989, Bagelmania has been a Las Vegas staple, serving traditional New York-style bagels and Jewish delicacies. In 2018, longtime customer Stephen Siegel purchased and renamed it “Siegel’s Bagelmania.” Inspired by Los Angeles delis, Siegel created a 10,000 square-foot flagship location next to the Las Vegas Convention Center, featuring 200 seats, a private dining room, an outdoor patio, a full bar, and an extensive to-go deli and bakery.
Bagelmania offers over 20 varieties of bagels, in-house whipped cream cheeses, fresh-baked breads, pastries, cookies, and Pinkbox Doughnuts. The menu includes all-day breakfast and lunch with favorites like Blintzes, Latkes, and Challah French Toast, as well as signature sandwiches and homemade soups.
With its blend of tradition and innovation, Siegel’s Bagelmania continues to attract a loyal customer base, making it a beloved destination for both locals and visitors.
Company size
11-50 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Las Vegas, Nevada
Established in 1989, Bagelmania has been a Las Vegas staple, serving traditional New York-style bagels and Jewish delicacies. In 2018, longtime customer Stephen Siegel purchased and renamed it “Siegel’s Bagelmania.” Inspired by Los Angeles delis, Siegel created a 10,000 square-foot flagship location next to the Las Vegas Convention Center, featuring 200 seats, a private dining room, an outdoor patio, a full bar, and an extensive to-go deli and bakery.
Bagelmania offers over 20 varieties of bagels, in-house whipped cream cheeses, fresh-baked breads, pastries, cookies, and Pinkbox Doughnuts. The menu includes all-day breakfast and lunch with favorites like Blintzes, Latkes, and Challah French Toast, as well as signature sandwiches and homemade soups.
With its blend of tradition and innovation, Siegel’s Bagelmania continues to attract a loyal customer base, making it a beloved destination for both locals and visitors.
Company size
11-50 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Las Vegas, Nevada
