Dishwasher
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Oregano's
Cave Creek, AZ, US
Summary
The dishwasher is responsible for operating dishwashing equipment to sanitize dishes, glassware, and utensils while maintaining a clean kitchen environment. They also assist with general kitchen upkeep, food preparation, and ensure compliance with all food safety and hygiene regulations.
Job Description
Join the Oregano's Team as a Dishwasher!
Are you looking for a rewarding job that makes a difference? As a dishwasher at Oregano's, you'll play a crucial role in ensuring our guests have a fantastic dining experience. We offer competitive pay, comprehensive benefits, and opportunities for growth.
Dishwashers are the backbone of our kitchen. Your hard work and dedication help create a clean and efficient environment for our entire team. We provide comprehensive training and a supportive atmosphere to help you succeed.
Responsibilities
- Operates dishwashing equipment: Efficiently washes and sanitizes dishes, glassware, and utensils, ensuring proper equipment usage.
- Maintains kitchen cleanliness: Cleans and sanitizes dishwashing area, removes trash, and assists with general kitchen upkeep.
- Supports kitchen operations: Assists with food preparation and other kitchen tasks as needed.
- Complies with standards: Adheres to food safety, health, and hygiene regulations.
- Reports issues: Promptly reports equipment malfunctions, safety hazards, and incidents.
Essential Qualifications:
- Valid state-issued food safety and handling certification.
- Ability to work in a fast-paced, high-pressure environment.
- Strong attention to detail and ability to follow procedures.
Physical Demands:
- Ability to stand for extended periods.
- Ability to lift up to 50 pounds.
- Ability to work in various temperature conditions (hot and cold).
Additional Requirements:
- Must be 16 years of age or older.
- Effective communication skills.
- Manual dexterity and coordination.
At Oregano's, we are passionate about fostering a diverse, equitable, and inclusive workplace. We believe that a variety of perspectives, backgrounds, and experiences enrich our team and strengthen our connection to the community. We are committed to building a workforce that reflects the diversity of our customers and neighbors.
A Dishwasher with Oregano’s delivers outstanding hospitality by washing and sanitizing all dishes, utensils, and smallwares.
Oregano's Pizza Bistro is an Arizona’s award-winning Chicago neighborhood pizza joint. We serve handcrafted thin crust, stuffed and pan pizzas, pastas, huge salads, original adult specialty drinks, and our renowned dessert, The Original Pizza Cookie™. Using fresh ingredients and real Wisconsin Cheese (not that fake stuff!), Oregano’s combines authentic Chicago pizza and other eclectic and innovative dishes, friendly service and a nostalgic, big band-laced ambience to create a one-of-a-kind dining experience.
Founded in 1993, Oregano’s history starts where every good Italian restaurant begins – in the family kitchen of our founder, Mark S. Russell. Using authentic family recipes, Oregano’s has grown to 21 restaurants across the Phoenix metro area, Tucson and Flagstaff. This year we will venturing out of state for the first time, with two Oregano's locations slated to open in Colorado.
If you’d like to learn more about Oregano’s Pizza Bistro, visit oreganos.com or check out our Facebook and Twitter feeds for up-to-the-minute news.
Founded
1993
Company size
1,001-5,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Scottsdale, Arizona
Oregano's Pizza Bistro is an Arizona’s award-winning Chicago neighborhood pizza joint. We serve handcrafted thin crust, stuffed and pan pizzas, pastas, huge salads, original adult specialty drinks, and our renowned dessert, The Original Pizza Cookie™. Using fresh ingredients and real Wisconsin Cheese (not that fake stuff!), Oregano’s combines authentic Chicago pizza and other eclectic and innovative dishes, friendly service and a nostalgic, big band-laced ambience to create a one-of-a-kind dining experience.
Founded in 1993, Oregano’s history starts where every good Italian restaurant begins – in the family kitchen of our founder, Mark S. Russell. Using authentic family recipes, Oregano’s has grown to 21 restaurants across the Phoenix metro area, Tucson and Flagstaff. This year we will venturing out of state for the first time, with two Oregano's locations slated to open in Colorado.
If you’d like to learn more about Oregano’s Pizza Bistro, visit oreganos.com or check out our Facebook and Twitter feeds for up-to-the-minute news.
Founded
1993
Company size
1,001-5,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Scottsdale, Arizona