Dishwasher
Boost your chances before you apply.
Max Hospitality
Springfield, MA, US
Summary
The dishwasher is responsible for cleaning and sanitizing all kitchenware, glassware, and utensils while maintaining the cleanliness of the dishwashing station. They also assist the culinary team with basic food preparation tasks and general kitchen maintenance.
Job Description
Job Details: Job Location: Maxs Tavern - Springfield, MA, Salary Range: $15.00 - $17.00Hourly, Job Category: Restaurant - Food Service, DISHWASHER – MAX’S TAVERN & MAX’S SWING LOUNGE, SPRINGFIELD, MA
Join the Max Hospitality Team!
Max’s Tavern and Max’s Swing Lounge, both located inside the Basketball Hall of Fame in Springfield, MA, are seeking a hardworking and dependable Dishwasher with open availability to join our back-of-house team. If you thrive in a fast-paced environment, take pride in supporting a professional kitchen, and want to grow your career with a respected restaurant group, we want to meet you!
Max Hospitality is committed to delivering world-class food, service, and hospitality across every concept. We’re always looking for individuals who are motivated to grow within our expanding restaurant group and bring positivity, professionalism, and passion to the team.
Max’s Tavern is a polished yet approachable restaurant serving elevated American fare in a relaxed, upscale-casual setting. Just steps away, Max’s Swing Lounge offers a unique indoor golf lounge experience, featuring cutting-edge golf simulators, inventive cocktails, and lounge-style small plates. The two venues work closely together—sharing a kitchen and service team—to deliver a seamless and elevated dining experience across both spaces.
Benefits:
Competitive Pay
Employee Discount on Meals
Flexible Scheduling
Opportunities for Growth and Advancement
401(k) with matching up to 4%
Health, Dental, and Vision Insurance
Paid Time Off & Paid Sick Time
Referral Program
Life, Accident, Critical Illness, & Pet Insurance
Career Development within the Max Hospitality Group
Responsibilities:
Wash dishes, glassware, pots, pans, and utensils, ensuring all are clean and sanitized
Maintain cleanliness and organization of dishwashing station and overall kitchen
Restock clean kitchenware and service ware in proper locations
Assist with kitchen cleaning duties including sweeping, mopping, and trash disposal
Support the culinary team with basic prep tasks when needed
Uphold all health and safety standards in accordance with company and local guidelines
Communicate with kitchen staff to ensure smooth and efficient operations during service
Qualifications: What We’re Looking For
Experience:
Previous experience as a dishwasher in a restaurant setting is preferred but not required
Comfort working in a high-volume, fast-paced kitchen environment
Willingness to learn basic food prep tasks is a plus
Skills and Qualities:
Strong work ethic and a team-first attitude
Attention to cleanliness, detail, and organization
Ability to lift up to 40 lbs and stand for long periods of time
Willingness to jump in wherever needed to support the kitchen team
Punctual, trustworthy, and takes pride in their role
Diversity Creates a Healthy Atmosphere:
Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, veteran status, sexual orientation, gender identity or expression, or any other protected characteristic.
Applicants with criminal backgrounds are encouraged to apply.
An uncompromising commitment to quality, service, style, and cuisine.
Max Hospitality, the company formerly known as the Max Restaurant Group, currently consists of 9 successful, distinct and independent restaurants as well as a respected catering company. They include Max A Mia Ristorante in Avon, CT; Max Fish in Glastonbury, CT; Max Downtown and Max's Trumbull Kitchen in Hartford, CT; Max’s Oyster Bar, Max Burger, and Savoy Pizzeria in West Hartford, CT, Max Burger in Longmeadow, MA andMax's Tavern in Springfield, MA.
Founded
1986
Company size
501-1,000 employees
Industry
Restaurants
Org type
Public Company
Headquarters
Hartford, CT
An uncompromising commitment to quality, service, style, and cuisine.
Max Hospitality, the company formerly known as the Max Restaurant Group, currently consists of 9 successful, distinct and independent restaurants as well as a respected catering company. They include Max A Mia Ristorante in Avon, CT; Max Fish in Glastonbury, CT; Max Downtown and Max's Trumbull Kitchen in Hartford, CT; Max’s Oyster Bar, Max Burger, and Savoy Pizzeria in West Hartford, CT, Max Burger in Longmeadow, MA andMax's Tavern in Springfield, MA.
Founded
1986
Company size
501-1,000 employees
Industry
Restaurants
Org type
Public Company
Headquarters
Hartford, CT