Dishwasher
Boost your chances before you apply.
Q39 LLC INC
Overland Park, KS, US
Summary
The dishwasher is responsible for maintaining kitchen cleanliness and supporting the culinary team during high-volume service. This role ensures all dishes and kitchen equipment are sanitized according to food safety standards.
Job Description
Job Details: Job Location: Q39 Overland Park - Overland Park, KS, Salary Range: $17.00 - $21.00Hourly, Join the Winning Team at Q39 – Dishwasher
Behind every championship BBQ team is an incredible Dishwasher!
At Q39, you're not "just" washing dishes—you're keeping one of Kansas City's most celebrated BBQ kitchens running at full speed. Your work makes a huge impact on our team, our chefs, and every guest who walks through our doors.
We pay for experience because great people deserve great pay.
Work alongside an award-winning team that knows how to win together.
Be part of a positive, fast-paced environment where everyone has each other's back.
Grow your skills, build your career, and be proud of the work you do every day.
If you're dependable, love staying busy, and want to be part of something special, we want to meet you.
Qualifications: Requirements:
At least 1 year of experience in a high-volume kitchen preferred.
Strong work ethic and reliability in fast-paced environments.
Ability to follow food safety and sanitation procedures.
Comfortable standing, bending, and lifting up to 50 pounds for extended periods.
Team-oriented mindset with clear, professional communication.
Flexibility to work evenings, weekends, and holidays as needed.
Q39 is a chef-driven, world-class barbecue restaurant in Kansas City, blending traditional competition-style BBQ with innovative, from-scratch cuisine and renowned hospitality.
Founded in 2014 by the late Chef Rob Magee, Q39 continues to thrive under the leadership of co-founder and CEO Kelly Magee. With established locations in Midtown Kansas City and Overland Park—and new locations coming soon to Lawrence and Lee’s Summit—Q39 is expanding its reach while staying true to its Kansas City roots.
Q39 offers an elevated “pit-to-plate” dining experience in an urban rustic setting, complete with an open kitchen and full-service bar. The menu features competition-style smoked meats, in-house ground Certified Angus Beef burgers, wood-fired grilled plates, and BBQ-inspired dishes—all crafted fresh daily.
Led by Executive Chef Patrick Peluso, Q39’s team is passionate about delivering exceptional food, genuine service, and a relaxed, vibrant dining environment. Known for its world-class hospitality, Q39 has earned national recognition and a loyal fan base.
Q39 is also deeply committed to giving back. Through partnerships, donations, and local involvement, the restaurant proudly supports nonprofit organizations and causes throughout the Kansas City metro. Being a strong community partner is as central to Q39’s mission as the food itself.
Whether you're a first-time guest or a lifelong fan, Q39 delivers an unforgettable barbecue experience—authentically Kansas City and unmistakably Q39.
Learn more at q39kc.com
Founded
2013
Company size
51-200 employees
Industry
Restaurants
Org type
Partnership
Headquarters
Kansas City, Missouri
Q39 is a chef-driven, world-class barbecue restaurant in Kansas City, blending traditional competition-style BBQ with innovative, from-scratch cuisine and renowned hospitality.
Founded in 2014 by the late Chef Rob Magee, Q39 continues to thrive under the leadership of co-founder and CEO Kelly Magee. With established locations in Midtown Kansas City and Overland Park—and new locations coming soon to Lawrence and Lee’s Summit—Q39 is expanding its reach while staying true to its Kansas City roots.
Q39 offers an elevated “pit-to-plate” dining experience in an urban rustic setting, complete with an open kitchen and full-service bar. The menu features competition-style smoked meats, in-house ground Certified Angus Beef burgers, wood-fired grilled plates, and BBQ-inspired dishes—all crafted fresh daily.
Led by Executive Chef Patrick Peluso, Q39’s team is passionate about delivering exceptional food, genuine service, and a relaxed, vibrant dining environment. Known for its world-class hospitality, Q39 has earned national recognition and a loyal fan base.
Q39 is also deeply committed to giving back. Through partnerships, donations, and local involvement, the restaurant proudly supports nonprofit organizations and causes throughout the Kansas City metro. Being a strong community partner is as central to Q39’s mission as the food itself.
Whether you're a first-time guest or a lifelong fan, Q39 delivers an unforgettable barbecue experience—authentically Kansas City and unmistakably Q39.
Learn more at q39kc.com
Founded
2013
Company size
51-200 employees
Industry
Restaurants
Org type
Partnership
Headquarters
Kansas City, Missouri
