Dietary Cook

About Us:

Stratford Villa Post-Acute is proud to be a Five-Star, Medicare-certified, 37-bed Skilled Nursing Facility located near the heart of downtown Livermore. It is part of the Villas Post-Acute and Senior Living community for seniors in the heart of Livermore.

Position Overview:

The Dietary Cook role functions to prepare food in accordance with current applicable federal, state, and local standards, guidelines and regulation, with our established policies and procedures, and as may be directed by the Dietitian and/or Dietary Services Supervisor, to assure that quality food service is provided at all times. As Cook, you are delegated the administrative authority, responsibility, and accountability necessary for carrying out your assigned duties.

• Prepare palatable and appetizing meals in accordance with planned menus and temperature requirements on a timely basis.

• Prepare food for therapeutic and texture modified diets in accordance with planned menus with established portion control procedures.

• Assist in preparing and serving residents nutritional snacks and nourishments as ordered as needed.

• Be sure that appropriate equipment and utensils are provided with the resident’s meal tray, including special equipment, isolation equipment, etc. as ordered.

• Prepare and serve alternate food choices to residents who refuse foods served in compliance with the resident's diet order.

Qualifications:

• Must be at least at least 18 years of age.

• High School Diploma or equivalent required.

• One (1) year dietary experience in a supervisory capacity in a hospital, skilled nursing care facility, or other related medical facility preferred but not required. 

• One (1) year cooking experience required.

• Valid Food Handler Certificate upon hire.

What We Offer (Full-Time): 

• Medical, Dental, and Vision coverage. 

• Additional options like Accident Insurance and Hospitalization plans. 

• Life and AD&D insurance included for full-time employees. 

• 401(k) retirement savings. 

• Paid time off: Vacation, Holidays, and Sick Leave. 

• Supportive and collaborative work environment.

• Paid orientation and training programs. 

We provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, creed, sex (including pregnancy, childbirth, or related condition), age, national origin or ancestry, citizenship, disability, marital status, sexual orientation, gender identity or expression (including transgender status), genetic predisposition or carrier status, military or veteran status, familial status, status as a victim of domestic violence, or any other status protected by law.

Schedule: Open to Full-Time and Part-Time schedule. AM shift (5:30 AM to 2:00 PM) and PM shifts.