Deli Associate Part Time

Job Summary – Deli Clerk 

• Provide prompt and courteous service to the customers  

• Cut delicatessen meats and cheeses to customer’s preference 

• Weigh, wrap, code and price deli products accurately 

• Replenish shelves, check for out-of-code items and rotate product 

• Prepare party trays and arrange foods according to established guidelines  

• Maintain a regular cleaning and sanitation program 

• Maintain knowledge of all products sold in the department 

• Good mathematic skills to operate scales & computers and to coordinate dates for inventory rotation. 

  Other assignments as directed by supervisor

• Must be 18 years of age   

Physical Demands: 

• Stand on feet, bend forward, stoop or walk for the majority of the time on duty 

• Work in freezer and/or cooler for short periods of time. Lift cases/containers of product 

• Work safely around deli slicer machines and knives. 

• Lift, push, and/or pull items up to 40 pounds. 

• Ability to wear company-provided uniform, and maintain a clean and groomed appearance.