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Wingstop - Sizzling Platter

West Valley City, UT, US

Full-time Part-time Permanent On-site

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Summary

Crew members act as either Guest Service Experts handling orders and hospitality or Flavor Experts managing food preparation and quality. They are responsible for maintaining cleanliness standards and collaborating with the team during busy rushes.

Job Description

Job Posting: Wingstop Crew Member – Delivering Flavorful Experiences

Position: Crew Member

Company: Wingstop

Location: West Valley City, Utah

Job Type: Full-Time / Part-Time

About Us

Wingstop is more than a restaurant. It is a full-on flavor experience.

Since 1994, we have been serving fresh, made-to-order wings that keep guests coming back. Our mission is simple. Serve the world flavor with great food and even better service.

At Wingstop, every role matters. Whether you are working the line or leading the team, you are part of something bold, fun, and fast-moving.

Join the flavor movement and make every shift count.

Job Responsibilities

DEVELOP THE SKILLS TO DELIVER WORLD CLASS SERVICE AND FLAVOR TO GUESTS

At Wingstop, we don’t just serve wings. We serve bold flavor with a side of unforgettable hospitality. As a Crew Member, you’ll step into one of two dynamic roles:

Guest Service Expert

If you’ve got a passion for people and a talent for brightening someone’s day, this role is for you. You’ll be the friendly face behind the counter, the voice on the phone, and the first connection our guests make when they walk through the door. From taking orders and answering questions to making sure every interaction ends with a smile, you’ll help create the kind of experience that keeps guests coming back.

Flavor Expert

Calling all food lovers and flavor fanatics. This is your moment. As a Flavor Expert, you’ll be the heart of our kitchen, bringing our wings to life with precision, care, and that legendary Wingstop flavor. You’ll prep our fresh-made sides, hand-sauce every order to perfection, and make sure each meal leaves the kitchen hot, fresh, and ready to wow.

As a Crew Member, you will:

  • Deliver exceptional guest service or prepare crave-worthy meals, sometimes both in the same shift
  • Uphold food safety and cleanliness standards to keep the kitchen and front of house running like a well-oiled fryer
  • Collaborate with your team to keep things moving during busy rushes
  • Stay on your toes and ready to help out wherever needed
  • Show up with a positive attitude, a strong work ethic, and a commitment to bringing the flavor every day

Qualifications

  • Previous restaurant or customer service experience preferred but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment and multitask
  • Reliable, punctual, and team-oriented
  • Flexible availability including nights, weekends, and holidays

Benefits

  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • 401(k) Retirement Plan

Pay Range: $13.00 per hour - $15.00 per hour

Disclaimer: The hiring wage for this position will not be below the local minimum wage, even if the starting wage listed is lower. We comply with all applicable wage laws to ensure fair compensation for all employees

Physical Requirements

This role is physically demanding and requires the ability to regularly lift and carry up to 50 pounds, stand and walk for extended periods, bend, reach, kneel, and perform repetitive motions throughout the shift. Tasks may involve unloading deliveries, stocking shelves, moving equipment, and other labor-intensive duties in a fast-paced environment.

Wingstop is an equal opportunity employer.

Note: The duties and responsibilities described are not a comprehensive list and additional tasks may be assigned from time to time or the scope of the job may change as necessitated by business demands, so please discuss the job responsibilities with management. They will review the essential job functions, which are normally defined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.

About the company

Wingstop - Sizzling Platter

Sure, we’re The Wing Experts, but it’s our flavor that defines us. You taste it in our 12 signature sauces, you see it through our bold TV commercials, and you feel it when you walk through our doors. It’s what we like to call a flavor experience, and since the opening of our first restaurant in 1994 in Garland, Texas, it’s been our mission to Serve the World Flavor.

Fast forward over 30 years and we’ve done just that. With more than 3000 locations globally, we’ve established ourselves as one of the fastest growing restaurant brands in the industry.

Our fresh wings satisfy your hunger in a way nothing else can, and we’d like to think our workplace is just as unique as our made-from-scratch ranch dressing. We’ve got the opportunity you’ve been craving whether you’re looking for something at our restaurant support center in Dallas, or in the field supporting our team members in-restaurant. For people who demand flavor in everything from their food to their career, Wingstop is the answer.

We’re a brand that can’t be duplicated, with a momentum that can’t be slowed – let us show you what Team Wing is all about! Visit www.wingstop.com/careers for more information and follow our page to stay updated with all things Wingstop.

Founded

1994

Company size

201-500 employees

Industry

Restaurants

Org type

Public Company

Headquarters

Dallas, Texas

Apply Now

About the company

Wingstop - Sizzling Platter

Sure, we’re The Wing Experts, but it’s our flavor that defines us. You taste it in our 12 signature sauces, you see it through our bold TV commercials, and you feel it when you walk through our doors. It’s what we like to call a flavor experience, and since the opening of our first restaurant in 1994 in Garland, Texas, it’s been our mission to Serve the World Flavor.

Fast forward over 30 years and we’ve done just that. With more than 3000 locations globally, we’ve established ourselves as one of the fastest growing restaurant brands in the industry.

Our fresh wings satisfy your hunger in a way nothing else can, and we’d like to think our workplace is just as unique as our made-from-scratch ranch dressing. We’ve got the opportunity you’ve been craving whether you’re looking for something at our restaurant support center in Dallas, or in the field supporting our team members in-restaurant. For people who demand flavor in everything from their food to their career, Wingstop is the answer.

We’re a brand that can’t be duplicated, with a momentum that can’t be slowed – let us show you what Team Wing is all about! Visit www.wingstop.com/careers for more information and follow our page to stay updated with all things Wingstop.

Founded

1994

Company size

201-500 employees

Industry

Restaurants

Org type

Public Company

Headquarters

Dallas, Texas

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