Crew Member
Boost your chances before you apply.
Cheba Hut Houston-Dacoma
Houston, TX, US
Summary
The Crew Member is responsible for crafting food, providing friendly guest service, and maintaining shop cleanliness. They must also ensure accurate POS transactions and adhere to food safety and sanitation standards.
Job Description
Benefits:
- Flexible scheduling
- Employee discount
- Paid training
Crew Member
Cheba Hut | Houston
Escape the Established. On the Line.
Cheba Hut has been curing munchies since 1998 with great food, craft drinks, and a playful, non-traditional “Toasted” atmosphere. You know what it means to Give a Damn: Care about the details. Care about the food. Care about the vibe. Effort matters.
As a Crew Member, you’ll craft great food, create positive interactions, and support strong Shoperations every shift.
What You’ll Own:
- Guest Experience & Interaction
- Deliver authentic, genuine interactions
- Prioritize “interaction over the transaction.”
- Make confident menu recommendations
- Provide fast, friendly service at the register, line, and lobby
- Handle cash and POS transactions accurately
Culture & Vibe
- Live our culture every shift — give a damn and take pride
- Uphold the “Big 4” standards
- Maintain awareness of the shop’s energy and flow
- Communicate clearly in both positive and challenging situations
- Exercise empathy and H.A.R.T. when resolving concerns
Product Quality & Food Safety
- Follow all standard operating procedures (S.O.P.s)
- Practice F.I.F.O. and proper labeling
- Use recipe cards and execute builds correctly
- Maintain strong food handling and sanitation standards
- Complete prep accurately and on time
Clean & Safe Environment
- Maintain strong situational awareness — keep your head on a swivel
- Clean as you go — never leave a mess behind
- Perform opening, closing, and shift duties consistently
- Maintain clean front-of-house and back-of-house areas
- Follow all employee health and safety policies
What Makes You a Fit:
- Previous restaurant, food service, or customer service experience preferred, but not required
- Food handling certification required (no worries if you don’t have one- we’ll help you certify)
- Strong communication and teamwork skills
- Ability to multitask in a fast-paced environment
- Comfortable lifting up to 47 lbs
- Comfortable embracing Cheba Hut’s playful, non-traditional “Toasted” atmosphere
You think shop first. You move with urgency. You care about the details. If you bring energy, consistency, and respect for the process — you’ll thrive here. Come join us!
Cheba Hut has been escaping the established and getting “toasted” since 1998. We have broken the mold of mundane fast-casual concepts and set ourselves apart by becoming the first marijuana-themed “joint” - (pun intended). We are dedicated to combining locally sourced ingredients with a chill, welcoming environment where genuine food is served by genuine people.
Our relaxed, fun, and authentic dining experience includes a full-service bar and highlights our menu because it’s not about getting high, it’s about epic food and legendary service! At Cheba Hut, we serve mouth-watering “toasted” subs on garlic “herb” bread, with a “secret stash” of “home-grown” spices. We offer more than 30 signature subs, all of which are handcrafted with the best bread in the business, high-quality hand-sliced meats, and cheeses, fresh crisp veggies, and topped with our homemade sauces and dressings.
Over the past 20 years, we have seen steady growth and today our huts can be found in over 20 locations, across 7 states. We are proud to have created more than just a place people want to hang out at; we have turned our customers into raving, loyal fans who wear our sweet branded threads and spread the word of peace, love, and Cheba Hut everywhere they go!
Interested in owning a joint? Visit us at: https://franchise.chebahut.com/
To find a location near you: https://chebahut.com/
Founded
2001
Company size
501-1,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Fort Collins, Colorado
Cheba Hut has been escaping the established and getting “toasted” since 1998. We have broken the mold of mundane fast-casual concepts and set ourselves apart by becoming the first marijuana-themed “joint” - (pun intended). We are dedicated to combining locally sourced ingredients with a chill, welcoming environment where genuine food is served by genuine people.
Our relaxed, fun, and authentic dining experience includes a full-service bar and highlights our menu because it’s not about getting high, it’s about epic food and legendary service! At Cheba Hut, we serve mouth-watering “toasted” subs on garlic “herb” bread, with a “secret stash” of “home-grown” spices. We offer more than 30 signature subs, all of which are handcrafted with the best bread in the business, high-quality hand-sliced meats, and cheeses, fresh crisp veggies, and topped with our homemade sauces and dressings.
Over the past 20 years, we have seen steady growth and today our huts can be found in over 20 locations, across 7 states. We are proud to have created more than just a place people want to hang out at; we have turned our customers into raving, loyal fans who wear our sweet branded threads and spread the word of peace, love, and Cheba Hut everywhere they go!
Interested in owning a joint? Visit us at: https://franchise.chebahut.com/
To find a location near you: https://chebahut.com/
Founded
2001
Company size
501-1,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Fort Collins, Colorado